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  2. Chocolate-Chip-Pecan Cookie Bars Recipe - AOL

    www.aol.com/.../chocolate-chip-pecan-cookie-bars

    Preheat the oven to 350° and line the bottom of a 9-by-13-inch baking pan with parchment paper. Spread the pecans in a pie plate and toast for about 8 minutes, until golden.

  3. Chocolate-Chip-Pecan Cookie Bars Recipe - AOL

    homepage.aol.com/food/recipes/chocolate-chip...

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  4. 90 Christmas Cookie Recipes to Make the Holidays Even Sweeter

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    Ahead, you'll find the best Christmas cookie collection including loaded holiday slice-and-bake cookies, chocolate crinkle cookies, and some of Ree's newest cookies for 2024.

  5. Southern Chefs Share Their All-Time Favorite Christmas Cookies

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    Tis the season of cookie swaps, holiday parties, and endless sweets to choose. Tried-and-true styles of Christmas cookies, in particular, can vary widely in flavor and color.With some more about ...

  6. 150+ Easy Thanksgiving Dessert Recipes For Everyone - AOL

    www.aol.com/150-easy-thanksgiving-dessert...

    Get the recipe: Large Gluten-Free Chocolate Chip Oatmeal Cookies Well Plated Pumpkin pecan cobbler: an easy and DELICIOUS fall dessert that makes its own hot caramel sauce in the pan while it bakes!

  7. These 90 Desserts Prove There's So Much More To ... - AOL

    www.aol.com/90-desserts-prove-theres-much...

    Inspired by the cream cheese-maple sauce drizzled on the butter pecan blondies at Applebee's, these easy white chocolate chip blondies highlight a very underutilized baking ingredient: maple syrup ...

  8. Life's Short, So I'm Baking As Many Of These 130 Best Cookie ...

    www.aol.com/lifes-short-im-baking-120-201400560.html

    Sweet and salty, crunchy on the outside and chewy in the center, these potato chip cookies take everything we love about the classic chocolate chip cookie and crank up the volume—big time. Get ...

  9. We’ve Got All The Christmas Cookies You’re Going To ... - AOL

    www.aol.com/ve-got-christmas-cookies-going...

    Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

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