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Food delivery is a courier service in which a restaurant, store, or independent food-delivery company delivers food to a customer. An order is typically made either by telephone, through the supplier's website or mobile app , or through a third party food ordering service.
Online food ordering is the process of ordering food, for delivery or pickup, from a website or other application. The product can be either ready-to-eat food (e.g., direct from a home-kitchen, restaurant, or a virtual restaurant) or food that has not been specially prepared for direct consumption (e.g., vegetables direct from a farm/garden, fruits, frozen meats. etc).
The food system, including food service and food retailing supplied $1.24 trillion worth of food in 2010 in the US, $594 billion of which was supplied by food service facilities, defined by the USDA as any place which prepares food for immediate consumption on site, including locations that are not primarily engaged in dispensing meals such as recreational facilities and retail stores. [2]
During the pandemic in 2020, ezCater launched its app and website, Relish by ezCater, which allows workers to place food orders from local restaurants. [22] [23] [24] The individually-packaged meals arrive in a designated space at a designated time to cut down on the number of delivery people entering a business. [25] [22]
Along with the Aprons Cooking School, Publix’s full-service catering option, which previously offered food delivery and set-up services, also ended on July 31.
In May 2021, Gopuff acquired Fancy, a UK-based food delivery service. [11] Also in May, Gopuff and Uber Eats announced a partnership to sell products from Gopuff through the Uber Eats app. [32] [33] In June 2021, Gopuff acquired Liquor Barn, an alcoholic beverage chain, and announced the acquisition of RideOS for $115 million. [34] [35] [36] [37]
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