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Give these homemade vegetable fritters a kick with chipotle ranch dressing for a simple appetizer or light entrée. Total Time: 35 minutes Servings: 10 fritters
Get the Copycat Chipotle Burrito Bowl recipe. PHOTO: RACHEL VANNI; FOOD STYLING: BARRETT WASHBURNE ... covered in a homemade ranch dressing, with all of your favorite sides. Bonus, no saucy orange ...
Chipotle Shrimp. 2 chipotle chiles, plus 2 Tbsp. adobo sauce (from 1 [7-oz.] can) 6 Tbsp. (3 oz.) tequila or chicken stock. ¼ cup fresh lime juice (from about 2 limes)
These crispy baked avocado fries with chipotle dipping sauce are healthy, delicious and are sure to impress everyone at the table! Check out the recipe on this episode of Best Bites!
Soak dry chilies in water overnight or until soft. Discard water. Remove seeds. Add all ingredients except meat in food processor. Puree until smooth.
Ranch dressing is a savory, creamy American salad dressing usually made from buttermilk, salt, garlic, onion, black pepper, and herbs (commonly chives, parsley and dill), mixed into a sauce based on mayonnaise or another oil emulsion. [1]
It's easy with melted butter and a cayenne pepper sauce like Franks Red Hot or a Louisiana hot sauce. Add a little bit of Tabasco for extra spice. Get Ree's Buffalo Chicken Wings recipe .
If you enjoy a bit of spiciness, opt for hot salsa or chipotle salsa for some smoky undertones. Tomatillo salsa works well, too, adding tang and a fresh flavor to this easy skillet dinner. View Recipe