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Taco Bell. Nutritional Information Per Serving: 340 calories, 11g fat, 48g carbs, 98g fiber, 4g sugar, 14g protein. The beans and beef in Taco Bell’s burrito offer a whopping 98 grams of fiber ...
Taco Bell. Nutritional Information: 180 calories, 9g fat, 17g carbs, 9g protein, 1g sugar, 3g fiber. Taco Bell’s traditional ground beef soft taco has a good ratio of protein to everything else ...
Taco Bell. Nutrition (Per order): Calories: 490. Fat: 24 g (Saturated Fat: 7 g) Sodium: 1,150 mg. Carbs: 44 g (Fiber: 11 g, Sugar: 3 g) Protein: 25 g. Taco Bell has a few different healthy options ...
Website. tacobell.com. Taco Bell Corp.[5] is an American multinational chain of fast food restaurants founded in 1962 by Glen Bell (1923–2010) in Downey, California. [6] Taco Bell is a subsidiary of Yum! Brands, Inc.
An Enchirito in 2018. Enchirito (Spanish pronunciation: [entʃiˈɾito]) is the trademarked name of Taco Bell's menu item of the Tex-Mex food similar to an enchilada.It is composed of a flour tortilla filled with seasoned ground beef taco meat (with options to substitute for steak, chicken or remove meat), beans, diced onions, cheddar cheese, and "red sauce".
The origins of the taco are not precisely known, and etymologies for the culinary usage of the word are generally theoretical. [3] [4] Taco in the sense of a typical Mexican dish comprising a maize tortilla folded around food is just one of the meanings connoted by the word, according to the Real Academia Española, publisher of Diccionario de la Lengua Española. [5]
Calories: 0. We saved Taco Bell’s healthiest menu item for last. This clear concoction is meat-free, sodium-free, sugar-free, and 100% guilt-free. It also comes out of the tap!
Nutrition information unvailable. Taco Bell's Power Menu Bowl is surprisingly nutritious. Choose grilled chicken, black beans, rice, guacamole, and pico de gallo for a meal that's high in protein ...