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2. Food contact materials - Wikipedia

   en.wikipedia.org/wiki/Food_contact_materials

   Secondary direct food additives – components that are added to the food due to food treatment like treating food with ionic resins, solvent extraction; Indirect food additives – substances that may come into contact with food as part of packaging or processing equipment, but are not intended to be added directly to food; The food contact ...

3. BASF - Wikipedia

   en.wikipedia.org/wiki/BASF

   The purchase price was $470 million on a cash and debt-free basis. It provided BASF with a range of water-based resins that complements its portfolio of high solids and UV resins for the coatings and paints industry and strengthened the company's market presence, particularly in North America.

4. Resinous glaze - Wikipedia

   en.wikipedia.org/wiki/Resinous_glaze

   Resinous glaze is an alcohol-based solution of various types of food-grade shellac.The shellac is derived from the raw material sticklac, which is a resin scraped from the branches of trees left from when the small insect, Kerria lacca (also known as Laccifer lacca), creates a hard, waterproof cocoon. [1]

5. Photopolymer - Wikipedia

   en.wikipedia.org/wiki/Photopolymer

   A photopolymer or light-activated resin is a polymer that changes its properties when exposed to light, often in the ultraviolet or visible region of the electromagnetic spectrum. [1] These changes are often manifested structurally, for example hardening of the material occurs as a result of cross-linking when exposed to light.

6. Amaranth (dye) - Wikipedia

   en.wikipedia.org/wiki/Amaranth_(dye)

   Amaranth, FD&C Red No. 2, E123, C.I. Food Red 9, Acid Red 27, Azorubin S, or C.I. 16185 is a modified red azo dye used as a food dye and to color cosmetics. The name was taken from amaranth grain , a plant distinguished by its red color and edible protein-rich seeds.

7. AOL Mail

   mail.aol.com

   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

8. Food Chemicals Codex - Wikipedia

   en.wikipedia.org/wiki/Food_Chemicals_Codex

   The Food Protection Committee started in 1961 to provide objective quality standards for food-grade chemicals. Parts of the first edition were published in loose-leaf form between 1963 and 1966. The scope of the first edition is limited to substances amenable to chemical characterization or biological standardization which are added directly to ...

9. Glycerol ester of wood rosin - Wikipedia

   en.wikipedia.org/wiki/Glycerol_ester_of_wood_rosin

   Glycerol ester of wood rosin (or gum rosin), also known as glyceryl abietate or ester gum, is an oil-soluble food additive (E number E445). The food-grade material is used in foods, beverages, and cosmetics to keep oils in suspension in water, [2] and its name may be shortened in the ingredient list as glycerol ester of rosin.