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  2. Lectin-free diet - Wikipedia

    en.wikipedia.org/wiki/Lectin-free_diet

    The Lectin-free diet (also known as the Plant Paradox diet) is a fad diet promoted with the false claim that avoiding all foods that contain high amounts of lectins will prevent and cure disease. [1] There is no clinical evidence the lectin-free diet is effective to treat any disease and its claims have been criticized as pseudoscientific .

  3. List of Indonesian submissions for the Academy Award for Best ...

    en.wikipedia.org/wiki/List_of_Indonesian...

    The Foreign Language Film Award Committee oversees the process and reviews all the submitted films. Following this, they vote via secret ballot to determine the five nominees for the award. The Indonesian submissions are selected by Persatuan Produser Film Indonesia (English: Indonesian Motion Picture Producers Association). [8]

  4. Lectin - Wikipedia

    en.wikipedia.org/wiki/Lectin

    Table of the major plant lectins [4] Lectin Symbol Lectin name Source Ligand motif Mannose-binding lectins; ConA: Concanavalin A: Canavalia ensiformis: α-D-mannosyl and α-D-glucosyl residues . branched α-mannosidic structures (high α-mannose type, or hybrid type and biantennary complex type N-Glycans) LCH: Lentil lectin: Lens culinaris

  5. Category:Lectins - Wikipedia

    en.wikipedia.org/wiki/Category:Lectins

    Download QR code; Print/export Download as PDF; Printable version; In other projects Wikimedia Commons; Wikidata item; ... Lectin-free diet; Lectin; Legume lectin; M.

  6. Soybean agglutinin - Wikipedia

    en.wikipedia.org/wiki/Soybean_agglutinin

    Soybean agglutinins (SBA) also known as soy bean lectins (SBL) are lectins found in soybeans. It is a family of similar legume lectins. As a lectin, it is an antinutrient that chelates minerals. In human foodstuffs, less than half of this lectin is deactivated even with extensive cooking (boiling for 20 minutes). [1]

  7. Wheat germ agglutinin - Wikipedia

    en.wikipedia.org/wiki/Wheat_germ_agglutinin

    Wheat germ agglutinin (WGA) is a lectin that protects wheat from insects, yeast and bacteria. An agglutinin protein, it binds to N-acetyl-D-glucosamine and sialic acid . [ 1 ] WGA has also been shown to interact with sialic acid residues on oligosaccharides. [ 2 ]

  8. Cereal growth staging scales - Wikipedia

    en.wikipedia.org/wiki/Cereal_growth_staging_scales

    Soft dough: grain content soft but dry. Fingernail impression not held 87: Hard dough: grain content solid. Fingernail impression held 89: Fully ripe: grain hard, difficult to divide with thumbnail 9: Senescence 92: Over-ripe: grain very hard, cannot be dented by thumbnail 93: Grains loosening in day-time 97: Plant dead and collapsing 99 ...

  9. List of Indonesian films - Wikipedia

    en.wikipedia.org/wiki/List_of_Indonesian_films

    Download QR code; Print/export Download as PDF; Printable version; In other projects ... Most watched film in Indonesia with 9,233,847 viewer