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  2. Phosphorus - Wikipedia

    en.wikipedia.org/wiki/Phosphorus

    Phosphorus is an essential plant nutrient (the most often limiting nutrient, after nitrogen), [108] and the bulk of all phosphorus production is in concentrated phosphoric acids for agriculture fertilisers, containing as much as 70% to 75% P 2 O 5. That led to large increase in phosphate (PO 4 3−) production in the second half of the 20th ...

  3. Plant nutrients in soil - Wikipedia

    en.wikipedia.org/wiki/Plant_nutrients_in_soil

    The most common form of organic phosphate is phytate, the principal storage form of phosphorus in many plant tissues. While there is on average 1000 lb per acre (1120 kg per hectare) of phosphorus in the soil, it is generally in the form of orthophosphate with low solubility, except when linked to ammonium or calcium, hence the use of ...

  4. Inositol - Wikipedia

    en.wikipedia.org/wiki/Inositol

    Inositol hexaphosphate, also called phytic acid or IP6, is a phytochemical and the principal storage form of phosphorus in many plant tissues, especially bran and seed. [13] Phosphorus and inositol in phytate form are not generally bioavailable to non- ruminant animals because these animals lack the digestive enzyme phytase required to remove ...

  5. Allotropes of phosphorus - Wikipedia

    en.wikipedia.org/wiki/Allotropes_of_phosphorus

    Black phosphorus is the thermodynamically stable form of phosphorus at room temperature and pressure, with a heat of formation of −39.3 kJ/mol (relative to white phosphorus which is defined as the standard state). [1] It was first synthesized by heating white phosphorus under high pressures (12,000 atmospheres) in 1914.

  6. Phytic acid - Wikipedia

    en.wikipedia.org/wiki/Phytic_acid

    Most notably, phytic acid functions as a phosphorus store, as an energy store, as a source of cations and as a source of myo-inositol (a cell wall precursor). Phytic acid is the principal storage form of phosphorus in plant seeds.

  7. Plant nutrition - Wikipedia

    en.wikipedia.org/wiki/Plant_nutrition

    Phosphorus is available to plants in limited quantities in most soils because it is released very slowly from insoluble phosphates and is rapidly fixed once again. Under most environmental conditions it is the element that limits growth because of this constriction and due to its high demand by plants and microorganisms. Plants can increase ...

  8. Soil fertility - Wikipedia

    en.wikipedia.org/wiki/Soil_fertility

    Phosphorus is a primary factor of soil fertility as it is an element of plant nutrients in the soil. It is essential for cell division and plant development, especially in seedlings and young plants. [10] However, phosphorus is becoming increasingly harder to find and its reserves are starting to be depleted due to the excessive use as a ...

  9. Physical properties of soil - Wikipedia

    en.wikipedia.org/wiki/Physical_properties_of_soil

    Sand is the most stable of the mineral components of soil; it consists of rock fragments, primarily quartz particles, ranging in size from 2.0 to 0.05 mm (0.0787 to 0.0020 in) in diameter. Silt ranges in size from 0.05 to 0.002 mm (0.001969 to 7.9 × 10 −5 in).