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2. Inside the Factory - Wikipedia

   en.wikipedia.org/wiki/Inside_the_Factory

   Pasta: 25 July 2017: 2.52 Gregg and Cherry are at Barilla, the world's largest dried pasta factory in Parma, Italy, where they produce 150,000 kilometres of spaghetti each day. [4] 3: Biscuits: 1 August 2017: 2.77 Gregg and Cherry visit the McVitie's factory to look at the production of chocolate digestive biscuits. Cherry looks at the ...

3. Filled pasta - Wikipedia

   en.wikipedia.org/wiki/Filled_pasta

   Filled pasta or stuffed pasta is pasta, usually sealed, surrounding a variety of fillings. Such pasta is especially common in non-tropical regions of Eurasia . Examples of filled pasta include ravioli and tortellini .

4. Cannelloni - Wikipedia

   en.wikipedia.org/wiki/Cannelloni

   Cannelloni compared to other pasta Baked cannelloni Cannelloni. Cannelloni (Italian: [kannelˈloːni]; Italian for 'large reeds') are a cylindrical type of egg-based stuffed pasta generally served baked with a filling and covered by a sauce in Italian cuisine. [1] Popular stuffings include spinach and ricotta or minced beef.

5. List of pasta - Wikipedia

   en.wikipedia.org/wiki/List_of_pasta

   A stuffed pasta typical with a filling of potato and mint Culingionis, Culurzones, Kulurjones, angiolottus, spighitti Sardinia (particularly the South-Eastern Ogliastra region) Fagottini: A 'purse' or bundle of pasta, made from a round of dough gathered into a ball-shaped bundle, often stuffed with ricotta and fresh pear Little cloth bundles ...

6. The All-Clad Factory Seconds Sale ends tonight: Last chance ...

   www.aol.com/lifestyle/all-clad-cookware-is-up-to...

   I received the 12-quart version of this pasta pot for my wedding and haven't looked back since. The larger version is out of stock at the All-Clad VIP site, but this 8-quart pot is a cool 50% off ...

7. Tortellini - Wikipedia

   en.wikipedia.org/wiki/Tortellini

   Tortellini is a type of stuffed pasta typical of the Italian cities of Bologna and Modena, in the Emilia-Romagna region. Traditionally it is stuffed with a mix of meat (pork loin, prosciutto, mortadella), Parmesan cheese, egg and nutmeg and served in capon broth (in brodo di cappone). [1] In the area of origin it is usually sold fresh or home-made.

8. Tortelloni - Wikipedia

   en.wikipedia.org/wiki/Tortelloni

   Tortelloni is a type of stuffed pasta common in northern Italy, with a shape similar to tortellini, but larger and with a cheese-based filling.It is traditionally stuffed with ricotta, Parmesan, leafy herbs or vegetables such as parsley or spinach, egg and nutmeg.

9. 10 Best & Worst Frozen Pasta Dishes on Grocery Shelves ... - AOL

   www.aol.com/lifestyle/10-best-worst-frozen-pasta...

   Convenience foods like frozen pasta make life easier and help you avoid hitting the drive-thru on your way home after a long day. Tossing a tray in the microwave or emptying a bag into a pot beats ...