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Restaurant André; Candlenut Kitchen; Crystal Jade; Din Tai Fung; Pizza Hut; McDonald's; KFC; Jollibee; Ippudo; Jack's Place; L'Atelier de Joël Robuchon; Long Beach Seafood Restaurant; Pastamania; Rhubarb Le Restaurant; Sakae Sushi; 4 Fingers Crispy Chicken; Swensen's
Sixth Avenue's name was retained from its working name in July 2008, [5] and was selected through a public poll in July 2009, which also included the names "Eng Neo" and "Bukit Timah". [6] The station is the only Downtown line station not to feature public art as part of the Art in Transit Programme. [7]
Hill Street Tai Hwa Pork Noodle, a Michelin starred Singaporean hawker stall. The Michelin Guide for Singapore was first published in 2016. At the time, Singapore was the first country in Southeast Asia to have Michelin-starred restaurants and stalls, and was one of the four states in general in the Asia-Pacific along with Japan and the special administrative regions (SAR) of Hong Kong and Macau.
Olde Cuban restaurant, Chinatown, Singapore. Notable eateries in Singapore are café, coffee shop, convenience stores, fast food restaurant, food courts, hawker centres, restaurant (casual), speciality food shops, and fine dining restaurants. According to Singstat in 2014 there were 6,668 outlets, where 2,426 are considered as sit down places.
Founded in 1979 in southern Brazil, Fogo de Chão is an authentic Southern Brazilian steakhouse, or churrascaria. Fogo de Chão Brazilian Steakhouse announces opening date for Bridgewater ...
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In the 90s, the restaurant Original Sin started a wave of upscale vegetarian dining when its Australian-Italian owner introduced Singapore to her first Mediterranean vegetarian dining experience in Chip Bee Gardens. Original Sin's menu was created by co-owner and culinary director, Marisa Bertocchi.
The restaurant's name is a tribute to the town of Spoleto, Italy. The company was established in 1999 in Rio de Janeiro by Eduardo Ourivio and Mário Chady. In 2001, the company adopted the franchise system. Currently, the chain has over 200 restaurants located throughout Brazil, eight in Mexico, three in Spain and six in the United States. [1] [2]