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Charred crumbs of "unleavened flat bread-like products" made by Natufian hunter-gatherers, likely from wild wheat, wild barley and tubers between 11,600 and 14,600 years ago have been found at the archaeological site of Shubayqa 1 in the Black Desert in Jordan. These remains predate the earliest-known making of bread from cultivated wheat by ...
Some evidence suggests deliberate cultivation of cereals, specifically rye, by the Natufian culture at Tell Abu Hureyra, the site of earliest evidence of agriculture in the world. [3] The world's oldest known evidence of the production of bread-like foodstuff has been found at Shubayqa 1, a 14,400-year-old site in Jordan's northeastern desert ...
Among the breads popular in Middle Eastern countries are "pocket" pita bread in the Levant and Egypt, and the flat tannur bread in Iraq. The oldest known kind of bread, found by archaeologists in the Syrian Desert (modern-day southern Syria and northern Jordan), dates back 14,000 years. It was a sort of unleavened flatbread made with several ...
“This finding in Çatalhöyük is the world’s oldest bread. ... 8,600-year-old bread — oldest of its kind — found near oven in Turkey, experts say. Aspen Pflughoeft. March 7, 2024 at 11:59 AM.
Archeologists in Turkey say they have discovered the world’s oldest known bread, dating back to 6600 BC. ... Around the oven, archeologists found wheat, barley, pea seeds and a palm-sized, round ...
The oldest evidence of bread-making has been found in a 14,500-year-old Natufian site in Jordan's northeastern desert. [ 6 ] [ 7 ] Around 10,000 BC, with the dawn of the Neolithic age and the spread of agriculture, grains became the mainstay of making bread.
The gigantic dunes rising up out of the world’s oldest desert. Joe Yogerst, CNN. September 23, 2024 at 6:24 AM. For those who find themselves awed by arid landscapes, there’s no place like Africa.
Scientists have found the world's oldest known evidence of bread-making at a 14,500-year-old Natufian site in Jordan's northeastern desert. [21] During the Neolithic period (10,000–4,500 BC), there was a transition there from a hunter-gatherer culture to a culture with established populous agricultural villages. [22] '