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Early human habitations were often built next to water sources. Rivers would often serve as a crude form of natural sewage disposal. Over the millennia, technology has dramatically increased the distances across which water can be relocated. Furthermore, treatment processes to purify drinking water and to treat wastewater have been improved.
Hippocrates believed that water had to be clean and pure. Rainwater was the best water, but had to be boiled and strained before drinking to get rid of the "bad smell" and to avoid hoarseness of the voice. [3] [4] He designed a crude water filter to “purify” the water he used for his patients. Later known as the “Hippocratic sleeve ...
The link between water and disease was still not well established and in 1873 the president of the New York board of health declared that "although rivers are great natural sewers, and receive the drainage of towns and cities the natural process of purification, in most cases destroys the offensive bodies derived from sewer and renders them ...
Simple techniques for treating water at home, such as chlorination, filters, and solar disinfection, and for storing it in safe containers could save a huge number of lives each year. [52] Reducing deaths from waterborne diseases is a major public health goal in developing countries. The global water purification market is worth 22 billion ...
Purified water is usually produced by the purification of drinking water or ground water. The impurities that may need to be removed are: inorganic ions (typically monitored as electrical conductivity or resistivity or specific tests) organic compounds (typically monitored as TOC or by specific tests)
NEW YORK (AP) — Researchers have uncovered a simple structure from the Stone Age that may be the oldest evidence yet of early humans building with wood. The construction is basic: a pair of ...
In early human history, although the energy and other resource demands of nomadic hunter-gatherers were small, the use of fire and desire for specific foods may have altered the natural composition of plant and animal communities. [4] Between 8,000 and 10,000 years ago, agriculture emerged in various regions of the world. [14]
Virtually absent from most present-day Western diets, seaweed and aquatic plants were once a staple food for ancient Europeans, an analysis of molecules preserved in fossilized dental plaque has ...