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  2. KP Snacks - Wikipedia

    en.wikipedia.org/wiki/KP_Snacks

    KP Snacks Limited is a British producer of branded and own-label maize-, potato-, and nut-based snacks, "Choc Dips" and nuts. The KP stands for “Kenyon Produce”. The company is based in Slough, England.

  3. French onion dip - Wikipedia

    en.wikipedia.org/wiki/French_onion_dip

    French onion dip or California dip [1] [2] [3] is an American dip typically made with a base of sour cream and flavored with minced onion, and usually served with potato chips as chips and dip. It is also served with snack crackers and crudités. [4] [5] It is not French cuisine; it is called "French" because it is made with dehydrated French ...

  4. Ranch dressing - Wikipedia

    en.wikipedia.org/wiki/Ranch_dressing

    Ranch dressing is a savory, creamy American salad dressing usually made from buttermilk, salt, garlic, onion, black pepper, and herbs (commonly chives, parsley and dill), mixed into a sauce based on mayonnaise or another oil emulsion. [1] Sour cream and yogurt are sometimes used in addition to, or as a substitute for, buttermilk and mayonnaise.

  5. Bacon and Chive Cream Cheese 'Schmear' and Bagels

    www.aol.com/food/recipes/bacon-and-chive-cream...

    Lighter Side. Medicare. new

  6. Sour cream - Wikipedia

    en.wikipedia.org/wiki/Sour_cream

    Sour cream is sold with an expiration date stamped on the container, though whether this is a "sell by", a "best by" or "use by" date varies with local regulation. Refrigerated, unopened sour cream can last for 1–2 weeks beyond its sell by date. Once it has been opened, refrigerated sour cream generally lasts for 7–10 days. [5]

  7. Fun Dip - Wikipedia

    en.wikipedia.org/wiki/Fun_Dip

    Fun Dip is a candy manufactured by the Ferrara Candy Company. The candy has been on the market in the United States and Canada since the 1940s [ 1 ] and was originally called Lik-M-Aid . It was originally manufactured by Fruzola , [ 2 ] and then Sunline Inc. , through their Sunmark Brands division.

  8. Chips and dip - Wikipedia

    en.wikipedia.org/wiki/Chips_and_dip

    The pH of the dip also affects the bacterial growth; higher acidity reduces the bacteria in the dip over time. [ 19 ] [ 20 ] A segment on MythBusters in 2009 tested how much bacteria is transferred during the process of double-dipping, finding that there is a transfer but that it "adds only a few more microbes ".

  9. Onion powder - Wikipedia

    en.wikipedia.org/wiki/Onion_powder

    Onion powder may be used as a seasoning atop a variety of foods and dishes, such as pasta, pizza, and grilled chicken. It is a primary ingredient in beau monde seasoning. [2] and is sometimes used as a meat rub. [1] Onion powder is also an ingredient in some commercially prepared foods, such as sauces, soups, [11] and salad dressings ...