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The Red Barn restaurant was a fast-food restaurant chain founded in 1961 in Springfield, Ohio, by Don Six, Martin Levine, and Jim Kirst. In 1963, the small chain was purchased by Richard O. Kearns, operated as Red Barn System, with the offices moving briefly to Dayton, Ohio and in August 1964 to Fort Lauderdale, Florida.
From 1988 to 2000, the Central Ohio Transit Authority operated a customer service center in the building. [29] [30] The site of 185–191 S. High Street was known as the Breyfogle corner. It held the Columbus Hotel, also known as the Red Lion Hotel, which Jeremiah Armstrong began operating as early as 1822.
The William J. Lhota Building is a historic office building on High Street in downtown Columbus, Ohio. The building is primarily known as the headquarters of the Central Ohio Transit Authority (COTA), the city's transit system. It is owned by COTA, with some office space leased to other organizations.
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Bob Evans Restaurants is an American chain of restaurants owned by Golden Gate Capital based in New Albany, Ohio.After its founding in 1948 by Bob Evans (1918–2007), the restaurant chain evolved into a company with the corporate brand name "Bob Evans Farms, Inc." (BEF), and eventually established a separate food division to handle the sale of its products in other markets.
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It is now occupied by a branch of the marketing company Big Red Rooster. [3] The company was founded in 2002 in another historic building in Columbus, a Victorian house, and quickly outgrew its space there. In 2011, Big Red Rooster acquired three local marketing companies, and expanded its office space into a new space called "The Coop". [5]
Charleys Cheesesteaks, officially Charleys Philly Steaks, is an American restaurant chain specializing in Philly cheesesteak headquartered in Columbus, Ohio. [2] Formerly known as Charley's Steakery and Charley's Grilled Subs, the franchise was established in 1986 on the campus of Ohio State University. By 2017 there were 600 locations in 45 ...