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A cover of the 1909 Santa Fe Railway pamphlet describing Fred Harvey hotels, dining rooms and sample menus. The Fred Harvey Company was the owner of the Harvey House chain of restaurants, hotels and other hospitality industry businesses alongside railroads in the Western United States.
This is an incomplete list of notable restaurants in New York City. New York City’s restaurant industry had 23,650 establishments in 2019. New York City’s restaurant industry had 23,650 establishments in 2019.
The restaurant, on the ground floor of the Fifth Avenue Hotel, a building designed by McKim, Mead & White, has double-height ceilings, but as at all of Carmellini’s restaurants, there is nothing ...
El Quijote is a Spanish restaurant in the Hotel Chelsea in the New York City borough of Manhattan.The eatery has been in the same location (226 West 23rd Street) for some 88 years and, after being sold by the original owning family (under the final aegis of Manny Ramirez) to Chelsea Hotels, [1] it was closed for renovations. [2]
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Applebee's: Veteran and active-duty military receive a free meal from a select menu. Bad Daddy's Burger Bar : Veterans and active-duty military get a free 5 oz. BD’s All American Burger with ...
El Faro Restaurant was a small Spanish food emporium located at 823 Greenwich Street in the West Village of Manhattan, New York City. El Faro opened in 1927 and shuttered in 2012 after failing to raise over $80,000 to pay off fines and expenses. [1] Its first set of owners, Manuel Rivas and Edwardo Cabana, ran the establishment as a Spanish bar ...
The Four Seasons Restaurant (known colloquially as the Four Seasons) was a New American cuisine restaurant in the Midtown Manhattan neighborhood of New York City from 1959 to 2019. The Four Seasons operated within the Seagram Building at 99 East 52nd Street for most of its existence, although it relocated to 42 East 49th Street in its final ...