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Keep the mixture constantly moving. I like to whisk mine continuously as it's cooking to make sure it doesn't stick to the saucepan and burn and to ensure all the flour gets incorporated. Avoid ...
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Home & Garden. Lighter Side
Lebkuchen range in taste from spicy to sweet and come in a variety of shapes with round being the most common. The ingredients usually include honey, spices such as aniseed, cardamom, coriander, cloves, ginger, and allspice, nuts including almonds, hazelnuts, and walnuts, or candied fruit.
GMVozd/Getty Images. 1. Use Brown Sugar. Add two tablespoons of light or dark brown sugar to your cookie recipe. Brown sugar can hold extra moisture because of its molecular structure (science ...
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Other tips for perfect slice-and-bake cookies. Refrigerate the dough for at least six hours, and up to overnight. “The dough should be chilled when you slice it, but not rock hard,” says Schiff.