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The following is a list of food cooperative grocery stores and buyers groups, current and defunct. Many of the second-wave food cooperatives formed in the 1960s and 1970s started as buying clubs. Many of the second-wave food cooperatives formed in the 1960s and 1970s started as buying clubs.
National Co+op Grocers (NCG) is a business services cooperative for retail cooperative grocery stores located throughout the United States. [1] NCG offers franchise-like services to food co-ops that help businesses optimize operational and marketing resources, offering coordinated branding; access to loans through a partnership with Capital Impact Partners; [2] and bulk buying rates through ...
Though often considered to be one supermarket business, The Co-operative Food is a network of supermarkets and convenience shops owned and operated by over 15 independent co-operative societies, many of which have adopted the 2008 version of The Co-operative brand. In total there are over 4,000 co-operative food shops in the UK.
The Bike Cooperative – began in 2003 as a subsidiary of the Carpet One parent cooperative (CCA Global Partners); in 2009, it became a bona fide cooperative of independent US bike store owners [17] [18] Chez Hotels; Florists' Transworld Delivery (FTD) and Interflora (US and UK/Ireland affiliates demutualized in 1995 and 2006, respectively ...
Skyfood Supermarket (six locations in New York) – Asian Oriental Supermarket. First oriental e-commerce supermarket to offer local delivery and nationwide shipping. Shun Fat Supermarket (California, Nevada, Texas, Oregon) – Chinese Vietnamese American chain; Super G Mart, Korean-American supermarket (Charlotte, North Carolina)
Associated Wholesale Grocers, Inc. (AWG) is a retailer-owned wholesale grocery cooperative that supplies independently owned supermarkets and grocery stores. [1] It serves more than 4,000 locations in 36 states in the Midwest, the Southeast, and the Southwest, and from 8 full-line wholesale divisions.
A key aspect of the food cooperative model is the socialization of potential profit associated with running a grocery store. In a typical food production model, a store is owned by a company, which is in turn managed by either a board of directors and shareholders if the company is publicly owned, or a collection of private individuals if it is not.
The following is a list of convenience stores or convenience shops organized by geographical location and by the country where the headquarters are located. This is a dynamic list and may never be able to satisfy particular standards for completeness.