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The Asian Food Network (AFN), formerly known as Asian Food Channel, is a Southeast Asian pay television channel and website owned by Warner Bros. Discovery International through its Asia-Pacific division. Launched in 2005, it provides a mix of food programming content primarily focused on Asian cuisine.
Download as PDF; Printable version; In other projects ... The following is a list of television programs formerly or currently broadcast by the ‘’’Asian Food ...
Mitr Phol Group is Thailand's and Asia's biggest sugar and bio-energy producer. Mitr Phol Sugar Corp is a privately owned group of companies, mainly owned by the Vongkusolkit family. As of 2014, Mitr Phol is ranked as the world's fifth largest sugar producer, [2] and the largest producer in Asia. It is Thailand's largest sugar producer and the ...
The company's crab processing facilities are found in the United States and Southeast Asia. Ten plants are located worldwide. In 1990, Phillips opened crab processing facilities in Southeast Asia to ensure a year-round supply of swimming crab meat for their restaurants. Phillips Foods has global sales offices in Baltimore, MD and Bangkok, Thailand.
The Charoen Pokphand Group Company, Ltd. [2] (CP) (Thai: เจริญโภคภัณฑ์; RTGS: Charoen Phokkhaphan) is a Thai conglomerate based in Bangkok.It is Thailand's largest private company and the largest privately held Royal Warrant holder of the Thai Royal Family.
The Sirivadhanabhakdi family (Thai: สิริวัฒนภักดี) is a Sino-Thai business family and one of the wealthiest in Thailand. The family is headed by Charoen Sirivadhanabhakdi, who made his fortune in the alcoholic beverages business and has since, through many major acquisitions, expanded the family's holdings into other food and drink properties, real estate, retail, and ...
In San Francisco this week, at his “Thailand Landbridge Roadshow,” Srettha stressed to U.S. investors how the proposed project, which Thailand aims to complete by 2039, would maintain the flow ...
With the Columbian exchange, non-native crops—such as tomato, papaya, sweetcorn, pineapple, and chili peppers—were introduced to Southeast Asia probably through the various sea ports of modern-day Thailand, Cambodia, [17] and Vietnam via the Philippines [18] and Malacca. Through trades with the Portuguese and other Europeans, acceptance and ...