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2. 25 Homemade Cakes That Everyone Should Bake At Least Once - AOL

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   For another variation on homemade sheet cakes, try this pumpkin sheet cake topped with cream cheese frosting. It's perfect for pumpkin spice season or any time the craving strikes. Get Ree's ...

3. We Tried Ina Garten's "Perfect" Pound Cake–And Here's ... - AOL

   www.aol.com/tried-ina-gartens-perfect-pound...

   Our Million Dollar Pound Cake Recipe . Ina’s Pound Cake. You’ll find the usual ingredients in her recipe: flour (Ina specifies cake flour, not all-purpose), salt, butter, sugar, eggs, and some ...

4. We Made a Perfect Copycat Recipe for Sara Lee Pound Cake, and ...

   www.aol.com/made-perfect-copycat-recipe-sara...

   Homemade Sara Lee Pound Cake Recipe. This recipe makes 1 loaf of pound cake. Ingredients. 1/2 cup butter, room temperature (113g) 1-1/2 cups sugar (300g) 3 large eggs. 1-1/2 cups all-purpose flour ...

5. Pound cake - Wikipedia

   en.wikipedia.org/wiki/Pound_cake

   Pound cake is a type of cake traditionally made with a pound of each of four ingredients: flour, butter, eggs, and sugar. Pound cakes are generally baked in either a loaf pan or a Bundt mold. They are sometimes served either dusted with powdered sugar, lightly glazed, or with a coat of icing.

6. Nutella-Swirl Pound Cake Recipe - AOL

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   Lightly grease and flour a 9-by-5-inch loaf pan, tapping out any excess flour. In a glass measuring cup, lightly beat the eggs with the vanilla. In a medium bowl, whisk the 1 1/2 cups of flour with the baking powder and salt. 2. In a large bowl, using a handheld mixer, beat the butter with the sugar at medium-high speed until fluffy, about 3 ...

7. Cake - Wikipedia

   en.wikipedia.org/wiki/Cake

   Layer cake Birthday fruit cake Raisin cake. Cake is a flour confection made from flour, sugar, and other ingredients and is usually baked.In their oldest forms, cakes were modifications of bread, but cakes now cover a wide range of preparations that can be simple or elaborate and which share features with desserts such as pastries, meringues, custards, and pies.

8. Angel food cake - Wikipedia

   en.wikipedia.org/wiki/Angel_food_cake

   Angel food cake is a white sponge cake made with only stiffly beaten egg whites (yolks would make it yellow and inhibit the stiffening of the whites) and no butter. The first recipe in a cookbook for a white sponge cake is in Lettice Bryan's The Kentucky Housewife of 1839.

9. 20 Classic Cake Recipes Straight From Grandma's Kitchen - AOL

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   This 5-ingredient, tried-and-true pound cake recipe is the real deal: It has one pound each of butter, flour, eggs, and sugar. It makes three full loaves, so it's the perfect dessert to serve a crowd.