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Air changes per hour, abbreviated ACPH or ACH, or air change rate is the number of times that the total air volume in a room or space is completely removed and replaced in an hour. If the air in the space is either uniform or perfectly mixed, air changes per hour is a measure of how many times the air within a defined space is replaced each hour.
During winter months, for example, an air conditioning register can be closed to prevent cold air from being pulled from the room. This allows the hot air to mix more completely with the cold air in the room, improving the efficiency of the HVAC system. [7] (The return should be efficient enough to draw off the cooler air.) [10] [11]
ASHRAE Standard 62.2 was adopted in 2004; it clarifies the ventilation air requirements for low-rise residences. The Standard specifies that forced ventilation is required in houses with infiltration less than 0.35 ACH. [2] This is typically accomplished with heat recovery ventilation or exhaust fans running constantly or periodically.
At a certain plane in the room, the airflow rate returned to the upper zone is equal to the supply air. The plane divides the room into occupied zone and upper zone and leads to thermal stratification: the hot and contaminated air is concentrated in the upper zone, and the air in the occupied zone is cool and fresh. [2]
In the United States, the efficiency of air conditioners is often rated by the seasonal energy efficiency ratio (SEER) which is defined by the Air Conditioning, Heating, and Refrigeration Institute, a trade association, in its 2008 standard AHRI 210/240, Performance Rating of Unitary Air-Conditioning and Air-Source Heat Pump Equipment. [1]
The rating, developed by the American Society of Heating, Refrigerating and Air Conditioning Engineers, reports a filter’s ability to capture larger participles between 0.3 and 10 microns.
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The respective tables of data were generally developed by using the more complex transfer function method to determine the various cooling loads for different types of heating. [2] [3] The results gained by doing so are then normalized for each type of heat gain used for the tables, CLTD, CLF, and SCL. [4]
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