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Italian salads are a delight for the palate and the senses. These salads are a culinary journey through Italy’s diverse regions. They offer a taste of the country’s rich heritage and vibrant traditions. Each of these delicious recipes will transport you straight to the heart of Italy.
Filled with briny, crunchy, fresh, and zippy flavor, this easy Italian salad recipe delivers a wow factor with absolutely zero fuss! A bold Italian dressing and a few simple pantry staples make all the difference.
This big Italian salad is my go-to for spaghetti and meatballs, bolognese, pasta e fagioli, baked ziti, zuppa Tosacana, focaccia, or anything else in that Italian comfort food realm. The homemade dressing is what makes it so good.
These great recipes for many of the irresistible types of Italian salads include an antipasto-inspired dish, chicken caprese, pasta and seafood salads, and more.
This simple Italian salad is the only side salad recipe you need. It fits perfectly with any pasta dish and finds good company alongside a whole roasted chicken or delicate fish dinner. Gluten Free.
This Italian Salad recipe is filled with crisp lettuce, tomatoes, olives, onions, and of course zesty pepperoncini, all mixed in a zesty Italian dressing. Prep Time 10 minutes. Cook Time 10 minutes. Total Time 20 minutes. Servings 6 servings.
This classic Italian salad is your soul mate side dish! It features crisp veggies, crunchy croutons, tangy pepperoncini, and a punchy homemade dressing. Save this recipe!