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  2. Marangoni effect - Wikipedia

    en.wikipedia.org/wiki/Marangoni_effect

    Pepper is sprinkled onto the surface of the water in the left dish; when a droplet of soap is added to that water, the specks of pepper move rapidly outwards. The Marangoni effect (also called the Gibbs–Marangoni effect ) is the mass transfer along an interface between two phases due to a gradient of the surface tension .

  3. Droplet-based microfluidics - Wikipedia

    en.wikipedia.org/wiki/Droplet-based_Microfluidics

    Droplet-based microfluidic systems provide an analytic platform that enables the isolation of single cells or groups of cells in droplets. [106] This tool offers high-throughput for cell experiments since droplet-based microfluidic systems can generate thousands of samples (droplets) per second.

  4. Stokes number - Wikipedia

    en.wikipedia.org/wiki/Stokes_number

    In experimental fluid dynamics, the Stokes number is a measure of flow tracer fidelity in particle image velocimetry (PIV) experiments where very small particles are entrained in turbulent flows and optically observed to determine the speed and direction of fluid movement (also known as the velocity field of the fluid). For acceptable tracing ...

  5. Coacervate - Wikipedia

    en.wikipedia.org/wiki/Coacervate

    Coacervate droplets dispersed in a dilute phase. Coacervate (/ k oʊ ə ˈ s ɜːr v ə t / or / k oʊ ˈ æ s ər v eɪ t /) is an aqueous phase rich in macromolecules such as synthetic polymers, proteins or nucleic acids.

  6. Drop (liquid) - Wikipedia

    en.wikipedia.org/wiki/Drop_(liquid)

    The term droplet is a diminutive form of 'drop' – and as a guide is typically used for liquid particles of less than 500 μm diameter. In spray application , droplets are usually described by their perceived size (i.e., diameter) whereas the dose (or number of infective particles in the case of biopesticides ) is a function of their volume.

  7. Leidenfrost effect - Wikipedia

    en.wikipedia.org/wiki/Leidenfrost_effect

    Leidenfrost droplet Demonstration of the Leidenfrost effect Leidenfrost effect of a single drop of water. The Leidenfrost effect is a physical phenomenon in which a liquid, close to a solid surface of another body that is significantly hotter than the liquid's boiling point, produces an insulating vapor layer that keeps the liquid from boiling rapidly.

  8. Köhler theory - Wikipedia

    en.wikipedia.org/wiki/Köhler_theory

    Since the relative humidity is above 100%, the droplet will grow until it is in thermodynamic equilibrium. As the droplet grows, it never encounters equilibrium, and thus grows without bound, as long as the level of supersaturation is maintained. However, if the supersaturation is only 0.3%, the drop will only grow until about 0.5 micrometers.

  9. Sessile drop technique - Wikipedia

    en.wikipedia.org/wiki/Sessile_drop_technique

    In materials science, the sessile drop technique is a method used for the characterization of solid surface energies, and in some cases, aspects of liquid surface energies. [1] The main premise of the method is that by placing a droplet of liquid with a known surface energy and contact angle , the surface energy of the solid substrate can be ...

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