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2. The Trick to Easily Peel Hard-Boiled Eggs - AOL

   www.aol.com/lifestyle/food-trick-easily-peel...

   The ice water makes the eggs easier to peel because the egg shells are porous, so the moisture from the water prevents the membrane from clinging to the egg white. Once the eggs have cooled for a ...

3. How to Peel Hard-Boiled Eggs So the Shell Doesn't Stick - AOL

   www.aol.com/lifestyle/peel-hard-boiled-eggs...

   Consider the age of the eggs. Some people swear by the trick that older eggs make for easily peeled hard-boiled eggs. The recommended time to store your eggs before boiling is between one and two ...

4. Easy Peeling: How to Peel Hard-Boiled Eggs - AOL

   www.aol.com/lifestyle/food-easy-peeling-how-peel...

   When you hard-boil as many eggs as we did to test deviled egg recipes for the SAVEUR 100, you start to wonder what the best way is to peel the darned things. We rolled, cracked, and carefully ...

5. How to peel hard-boiled eggs - AOL

   www.aol.com/article/lifestyle/2017/10/16/how-to...

   Lighter Side. Medicare. News

6. Egg timer - Wikipedia

   en.wikipedia.org/wiki/Egg_timer

   Most traditional egg timers have a set time of about three minutes, that being the approximate time it takes to cook an average sized hen's egg in water. Hard-boiled eggs take longer to cook. The three minute egg timer is for soft-boiled eggs. [4] The egg changes rapidly during the first few

7. Old-Fashioned Cinnamon Rolls Recipe - AOL

   homepage.aol.com/food/recipes/old-fashioned...

   Scrape down the sides and bottom of the bowl with a rubber spatula, set the mixer to low, and add the eggs, followed by the sugar and the orange zest, if using. Increase the mixer speed to medium and beat until the dough forms a ball, about 3 minutes.

8. How to make hard boiled eggs perfectly: 2 go-to methods - AOL

   www.aol.com/hard-boiled-eggs-perfectly-2...

   At Passover, eggs are used a lot in place of traditional leavening agents like flour, baking powder, and baking soda in many dessert recipes. More: Detroit Free Press' 5 favorite eats from ...

9. What Mrs. Fisher Knows About Old Southern Cooking

   en.wikipedia.org/wiki/What_Mrs._Fisher_Knows...

   What Mrs. Fisher Knows About Old Southern Cooking is a cookbook written in 1881 by former slave Abby Fisher, who had moved from Mobile, Alabama, to San Francisco.It was believed to be the first cookbook written by an African-American, before Malinda Russell's Domestic Cook Book: Containing a Careful Selection of Useful Receipts for the Kitchen (1866) was rediscovered.