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Silver fish slice, 1814–15 by W & S Knight, Victoria and Albert Museum. A fish slice is a kitchen utensil with a wide, flat blade with holes in it, used for lifting and turning food while cooking. [1] It may be called a slotted spatula or a turner[2] or flipper. [3] The utensil was originally designed as a serving piece rather than a cooking ...
Chopsticks – East and Southeast Asian utensil. Skewer. Tongs. Toothpick. Cocktail stick. Drinking straw. Cutlery – A set of Western utensils: usually knife, fork and spoon. Sujeo – A paired set of Korean utensils: a spoon and chopsticks. Food pusher - a utensil with a blade set at 90° to the handle, used for pushing food onto a spoon or ...
Fish serving cutlery (end of 19th century). Fish knives, like most highly specialized utensils, date back to Victorian era.The fish knife was preceded in the 18th century by a silver fish slice (also known as fish trowel, fish carver, and fish knife [2]), [1] a broad tool used for serving fish (thus yet another name, fish server), pudding, [3] and other soft desserts.
The fish fork, sometimes along with the fish knife, is an eating utensil specialized for fish meals. Like most highly specialized utensils, the fork dates back to Victorian era (c. 1870). With a length of about 7.5 inches, its distinctive features often include a wide left tine (similar to the pastry fork) or a deep notch that can be fit over ...
Kuai is the preferred preparation of raw beef and lamb, or fish such as the carp, while meat from wild deer and boar were prepared as xuan. [3] Thinness in the slices or strips was an important factor for judging the quality of the dish. [2] During the Zhou dynasty and the Warring States period, kuai made from all fauna were widely consumed.
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Fish slice may refer to: Fish slice, a dish similar to fishcake; Fish slice (kitchen utensil), a serving implement, related to spatula This page was last edited on 19 ...
A spatula is a wooden implement mostly used for stirring in frying or a plastic item used for spreading mainly in baking. A fish slice is used for lifting or flipping not stirring or spreading. -- Frgte ( talk) 01:36, 14 March 2010 (UTC) [ reply] The item shown is called a fish slice in the UK.