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Fish as food
The sociology of food is the study of food as it relates to the history, progression, and future development of society, encompassing its production, preparation, consumption, and distribution, its medical, ritual, spiritual, ethical and cultural applications, and related environmental and labor issues. The aspect of food distribution in our ...
Salmon as food
Social class differences in food consumption
Fish on a trawler's deck. Culture consists of the social behaviour and norms in human societies transmitted through social learning. [1] Fish play many roles in human culture, from their economic importance in the fishing industry and fish farming, to recreational fishing, folklore, mythology, religion, art, literature, and film.
The Merriam-Webster Dictionary defines foodways as "the eating habits and culinary practices of a people, region, or historical period". [3] The term ′foodways′ appears to have been coined in 1942 by three University of Chicago graduate students, John W. Bennett, Harvey L. Smith and Herbert Passin. [4] In the 1920s and 1930s, agricultural ...
Food history - Wikipedia ... Food history
Shrimp and prawn as food