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The margarita cocktail was the December 1953 "Drink of the Month" in Esquire magazine, with this recipe: [ 51 ] Pour over crushed ice, stir. Rub the rim of a stem glass with rind of lemon or lime, spin in salt—pour, and sip. It was further popularized by the 1977 song " Margaritaville " by Jimmy Buffett.
Marguerite (given name) A pearl, from which Marguerite maintains this meaning, deriving from the Latin and Greek origins. Marguerite is a French female given name, from which the English name Margaret is derived. Marguerite derives via Latin and Greek μαργαρίτης (margarítēs), meaning "pearl". [1] It is also a French name for the ox ...
Margaret is derived via French and Latin (Margarita) from Ancient Greek: μαργαρίτης (margarítēs), via Persian murwārīd, meaning "pearl".[4] [5] [6] Margarita (given name) traces the etymology further as مروارید, morvārīd in modern Persian, derived from Sogdian marγārt, both meaning 'pearl'.
The term cocktail can refer to a wide variety of drinks; it is typically a mixed drink containing alcohol. [12] When a combined drink contains only a distilled spirit and a mixer, such as soda or fruit juice, it is a highball. Many of the International Bartenders Association Official Cocktails are highballs.
Margaretta (given name) Margaretta is a feminine given name. It derives from Latin, where it came from the Greek word margaritari (μαργαριτάρι), meaning pearl, which was borrowed from the Persians. [1] It is cognate with Margaret, Marguerite, and Margarita. [2]
Bloody Mary. A Bloody Mary is a cocktail containing vodka, tomato juice, and other spices and flavorings including Worcestershire sauce, hot sauces, garlic, herbs, horseradish, celery, olives, pickled vegetables, salt, black pepper, lemon juice, lime juice and celery salt. Some versions of the drink, such as the "surf 'n turf" Bloody Mary ...
Pizza Margherita or Margherita pizza[ 1 ] is a typical Neapolitan pizza, roundish in shape with a raised edge (the cornicione) and garnished with hand-crushed peeled tomatoes, mozzarella (buffalo mozzarella or fior di latte), fresh basil leaves, and extra virgin olive oil. [ 2 ][ 3 ] The dough is made by mixing water, salt, and yeast (either ...
Before dinner. † Negroni recipe at International Bartenders Association. The negroni is a cocktail, made of equal parts gin, vermouth rosso (red, semi-sweet), and Campari, generally served on the rocks, and commonly garnished with an orange slice or orange peel. [1] It is considered an apéritif. The drink has been documented in Italy since ...