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  2. Goya Foods - Wikipedia

    en.wikipedia.org/wiki/Goya_Foods

    Website. www.goya.com. Goya Foods, Inc. is a producer and distributor of foods and beverages sold in the United States and many Spanish-speaking countries. It has facilities in the United States (including Puerto Rico), the Dominican Republic and Spain. It is under third-generation ownership of the Spanish-American Unanue family and is ...

  3. Jose Antonio Ortega Bonet - Wikipedia

    en.wikipedia.org/wiki/Jose_Antonio_Ortega_Bonet

    Jose Antonio Ortega Bonet (October 27, 1929 – September 19, 2009) was a Cuban-born entrepreneur and businessman who founded the Sazón Goya Food Company. [1] Ortega, who was nicknamed "Pepe", was known as "El Gallego" to his friends. [1] Jose Antonio Ortega Bonet was born in Havana, Cuba, on October 27, 1929.

  4. Jose Antonio Ortega Bonet, founder of Sazon Goya, dies at 79

    www.aol.com/news/2009-09-21-jose-antonio-ortega...

    Jose Antonio Ortega Bonet, the founder of the Sazón Goya, died of lung cancer at his home in Coral Gables, Fla. Saturday morning. He was 79. The creator of the "Sazón Goya" line of spice blends ...

  5. Sofrito - Wikipedia

    en.wikipedia.org/wiki/Sofrito

    Sofrito (Spanish, Spanish: [soˈfɾito]), sofregit (Catalan, Catalan: [sufɾə'ʒit]), [1] soffritto (Italian, Italian: [sofˈfritto]), or refogado (Portuguese, Portuguese: [ʁɨfuˈɣaðu]), is a basic preparation in Mediterranean, Latin American, Spanish, Italian and Portuguese cooking. It typically consists of aromatic ingredients cut into ...

  6. Goya CEO calls out Harris for price-fixing plan: She's ... - AOL

    www.aol.com/news/goya-ceo-calls-harris-price...

    The CEO of Goya Foods, the largest Hispanic-owned food company in the United States, reacted to Vice President Kamala Harris’ economic proposal last week, saying the government has "no business ...

  7. Monosodium glutamate - Wikipedia

    en.wikipedia.org/wiki/Monosodium_glutamate

    MSG is found naturally in some foods including tomatoes and cheese in this glutamic acid form. [2][3][4] MSG is used in cooking as a flavor enhancer with a savory taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. [5][6]

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