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The poise (symbol P; / pɔɪz, pwɑːz /) is the unit of dynamic viscosity (absolute viscosity) in the centimetre–gram–second system of units (CGS). [1] It is named after Jean Léonard Marie Poiseuille (see Hagen–Poiseuille equation). The centipoise (1 cP = 0.01 P) is more commonly used than the poise itself. Dynamic viscosity has ...
The CGS unit is the poise (P, or g·cm −1 ·s −1 = 0.1 Pa·s), [28] named after Jean Léonard Marie Poiseuille. It is commonly expressed, particularly in ASTM standards, as centipoise (cP). The centipoise is convenient because the viscosity of water at 20 °C is about 1 cP, and one centipoise is equal to the SI millipascal second (mPa·s).
List of viscosities. Dynamic viscosity is a material property which describes the resistance of a fluid to shearing flows. It corresponds roughly to the intuitive notion of a fluid's 'thickness'. For instance, honey has a much higher viscosity than water. Viscosity is measured using a viscometer. Measured values span several orders of magnitude.
Poise may mean: Poise (unit), a measure of viscosity. A concept similar to gracefulness. Ferdinand Poise (1828–1892), French composer.
1 kg ⋅ m −1 ⋅ s −1. The poiseuille (symbol Pl) has been proposed as a derived SI unit of dynamic viscosity, [1] named after the French physicist Jean Léonard Marie Poiseuille (1797–1869). In practice the unit has never been widely accepted and most international standards bodies do not include the poiseuille in their list of units.
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