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French Studies is a quarterly peer-reviewed academic journal published by Oxford University Press on behalf of the Society for French Studies. It was established in 1947 and covers all periods of French and francophone literature and culture. Articles are published in English or French.
French Cultural Studies is a journal which seeks to address key changes that have affected aspects of the study of French culture, language and society in the education system. It aims to provide a forum for a range of work currently being done on French culture. The journal also includes work on the study of literature.
Pages in category "French studies journals" The following 6 pages are in this category, out of 6 total. ... French Cultural Studies; French Politics, Culture & Society;
The French Studies Bulletin: A Quarterly Supplement is a quarterly peer-reviewed academic journal published by Oxford University Press on behalf of the Society for French Studies. It covers all aspects of French or francophone literature, thought, culture, politics, or film. The journal is the sister publication of French Studies, but publishes ...
Kelly, Michael. "Le regard de l'étranger: What French cultural studies bring to French cultural history." French Cultural Studies (2014) 25#3–4 pp: 253–261. Kırlı, Cengiz. "From Economic History to Cultural History in Ottoman Studies." International Journal of Middle East Studies (2014) 46#2 pp: 376–378.
In 1954, Acomb and several colleagues founded the Society for French historical Studies to be one of the leading journals in French history. The Society's journal was established in 1958 with Marvin L. Brown Jr. , a diplomatic historian from North Carolina State College in Raleigh, was the first editor-in-chief .
Essays in French Literature and Culture is an annual peer-reviewed academic journal published by the University of Western Australia. [1] It was established in 1964 by James R. Lawler, the Foundation Chair of French Studies at this university. The journal focuses on French Studies, in a broad sense.
French pâtisserie play a role in traditional part in French culture. Rates of obesity and heart disease in France have traditionally been lower than in other north-western European countries. This is sometimes called the French paradox (see, for example, Mireille Guiliano's 2006 book French Women Don't Get Fat). French cuisine and eating ...
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