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In dry air, the adiabatic lapse rate (i.e., decrease in temperature of a parcel of air that rises in the atmosphere without exchanging energy with surrounding air) is 9.8 °C/km (5.4 °F per 1,000 ft). The saturated adiabatic lapse rate (SALR), or moist adiabatic lapse rate (MALR), is the decrease in temperature of a parcel of water-saturated ...
With a temperature lapse rate of −6.5 °C (-11.7 °F) per km (roughly −2 °C (-3.6 °F) per 1,000 ft), the table interpolates to the standard mean sea level values of 15 °C (59 °F) temperature, 101,325 pascals (14.6959 psi) (1 atm) pressure, and a density of 1.2250 kilograms per cubic meter (0.07647 lb/cu ft).
The dry adiabatic lapse rate (for unsaturated air) is 3 °C (5.4 °F) per 1,000 vertical feet (300 m). The moist adiabatic lapse rate varies from 1.1 to 2.8 °C (2.0 to 5.0 °F) per 1,000 vertical feet (300 m). The combination of moisture and temperature determine the stability of the air and the resulting weather. Cool, dry air is very stable ...
In a completely moist troposphere, a temperature decrease with height less than 6 °C (11 °F) per kilometer ascent indicates stability, while greater changes indicate instability. In the range between 6 °C (11 °F) and 9.8 °C (17.6 °F) temperature decrease per kilometer ascent, the term conditionally unstable is used.
Conversely, a rise in body temperature (which can be affected by a room's ambient temperature) signals the body to wake up. Therefore, maintaining a cool room can help promote better sleep.
Both an increase in the temperature and a decrease in ... , assuming that the outside air temperature falls at the rate of 1.98 °C per 1,000 ft of altitude ...
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Mike Molloy, a nutrition coach to elite athletes, previously told BI that he advises people to eat about 0.75 grams of protein per pound, or 1.6 grams per kilogram, of total body mass.