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  2. Yes, mushrooms are good for you. But don't eat them every day.

    www.aol.com/yes-mushrooms-good-dont-eat...

    Within this kingdom, there are about 14,000 species of mushrooms, with the most popular ones in the United States being portobello, shiitake, button (also known as white button or champignon ...

  3. Mushroom poisoning - Wikipedia

    en.wikipedia.org/wiki/Mushroom_poisoning

    Mushroom poisoning is usually the result of ingestion of wild mushrooms after misidentification of a toxic mushroom as an edible species. The most common reason for this misidentification is a close resemblance in terms of color and general morphology of the toxic mushrooms species with edible species.

  4. Amanita phalloides - Wikipedia

    en.wikipedia.org/wiki/Amanita_phalloides

    Symptoms of death cap mushroom toxicity usually occur 6 to 12 hours after ingestion. [77] Symptoms of ingestion of the death cap mushroom may include nausea and vomiting, which is then followed by jaundice, seizures, and coma which will lead to death. The mortality rate of ingestion of the death cap mushroom is believed to be around 10–30%. [78]

  5. Mushroom - Wikipedia

    en.wikipedia.org/wiki/Mushroom

    This phenomenon is the source of several common expressions in the English language including "to mushroom" or "mushrooming" (expanding rapidly in size or scope) and "to pop up like a mushroom" (to appear unexpectedly and quickly). In reality, all species of mushrooms take several days to form primordial mushroom fruit bodies, though they do ...

  6. Edible mushroom - Wikipedia

    en.wikipedia.org/wiki/Edible_mushroom

    Edible mushrooms are the fleshy fruit bodies of numerous species of macrofungi (fungi that bear fruiting structures large enough to be seen with the naked eye). Edibility may be defined by criteria including the absence of poisonous effects on humans and desirable taste and aroma. Mushrooms that have a particularly desirable taste are described ...

  7. Fungus - Wikipedia

    en.wikipedia.org/wiki/Fungus

    The English word fungus is directly adopted from the Latin fungus (mushroom), used in the writings of Horace and Pliny. [10] This in turn is derived from the Greek word sphongos (σφόγγος 'sponge'), which refers to the macroscopic structures and morphology of mushrooms and molds; [11] the root is also used in other languages, such as the German Schwamm ('sponge') and Schimmel ('mold').

  8. Leucocoprinus birnbaumii - Wikipedia

    en.wikipedia.org/wiki/Leucocoprinus_birnbaumii

    The average size range is 7.7-10.5 x 5.9-7.3 μm. Smell: Indistinct or sometimes mushroomy. Taste: Indistinct. [28] [29] When dry the mushroom may discolour tan or brownish and a similar brown colour is seen in caps of aborted mushroom pins which fail to grow.

  9. Amanita muscaria - Wikipedia

    en.wikipedia.org/wiki/Amanita_muscaria

    The mushroom had been identified as the fly agaric by this time. [144] Other authors recorded the distortions of the size of perceived objects while intoxicated by the fungus, including naturalist Mordecai Cubitt Cooke in his books The Seven Sisters of Sleep and A Plain and Easy Account of British Fungi. [145]