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North America produced some 23,000 tonnes of wet seaweed. Alaska, Maine, France, and Norway each more than doubled their seaweed production since 2018. As of 2019, seaweed represented 30% of marine aquaculture. [6] In 2023, the global seaweed extract market was valued at $16.5 billion, with strong projected growth. [7] Seaweed farming is a ...
The Food and Agriculture Organization (FAO) reported that world production in 2019 was over 35 million tonnes. North America produced some 23,000 tonnes of wet seaweed. Alaska, Maine, France, and Norway each more than doubled their seaweed production since 2018. As of 2019, seaweed represented 30% of marine aquaculture. [66]
The Food and Agriculture Organization (FAO) reported that world production in 2019 was over 35 million tonnes. North America produced some 23,000 tonnes of wet seaweed. Alaska, Maine, France, and Norway each more than doubled their seaweed production since 2018. As of 2019, seaweed represented 30% of marine aquaculture. [26]
The net worth of the Chinese commercial seaweed market crossed US$ 10 Billion in 2022. Commercial seaweed production and usage are expected to rise with the trend of vegetarianism in the United States. In comparison to other geographic regions, the European seaweed market is anticipated to have consistent expansion through 2033.
The Food and Agriculture Organization (FAO) reported that world production in 2019 was over 35 million tonnes. North America produced some 23,000 tonnes of wet seaweed. Alaska, Maine, France, and Norway each more than doubled their seaweed production since 2018. As of 2019, seaweed represented 30% of marine aquaculture. [35]
In 2018, the aquaculture sector produced 826.01 thousand tons of fish, crustaceans, and mollusks, worth $1.89 billion, the 11th-largest national production in the world accounting for 1.01% of global production. [1]: 9 This included 1.48 million tons of seaweed and other aquatic plants, 4.56% of 2018's global seaweed production.
Seaweed grows up to two feet a day, contains numerous vitamins and minerals, and produces up to 11 times the biomass of wheat and corn. The U.S. is finally taking note of this sustainable superfood.
South Korea is a major center of aquaculture production, and the world's third largest producer of farmed algae as of 2020. [2] South Korea occupies the southern portion of the Korean peninsula. The total land mass of the country is 98,480 km 2 but only 20% consists of arable land and thus the population is concentrated around the coast.