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The Fries Melkschaap is a Dutch and German breed of dairy sheep.It originates in the Frisia region, which includes parts of both northern Holland and north-western Germany. . It has many names: the German stock is known as the Ostfriesisches Milchschaf, or in English as the East Friesian, the East Friesland Milch or the German Milksheep, while the Dutch equivalent is known as the Friesian Milk ...
Female sheep (ewes) do not produce milk constantly. Instead, they produce milk during the 80–100 days after lambing. [2] Sheep naturally breed in the fall, which means that a majority of lambs are born in the winter or early spring. Milk production decreases and eventually stops when lambs are weaned or the days are shorter. [1]
East Frisian Low Saxon (or Eastern Friesland Low Saxon, as some people prefer to say for a better distinction from East Frisian, which is Frisian but not Low Saxon) is a variant of Low German with many of its own features due to the Frisian substrate and some other influences originating in the varied history of East Frisia.
East Frisian (also East Friesian) is an adjective referring to East Frisia, a region in Germany. It can refer specifically to: East Frisians, the people from the region; East Friesian (sheep), a breed of sheep originating there; East Frisian Islands, off the coast of East Frisia; East Frisian Low Saxon, the Low German dialect spoken there
Friesian (chicken), a Dutch breed of chicken; East Friesian sheep, a breed of sheep notable for its high production of milk; Friesian horse, a horse breed from Friesland; Friesian Sporthorse, a type of Frisian cross, bred specifically for sport horse disciplines; Holstein Friesian cattle, a widespread black-and-white breed of dairy cattle
French Alpine sheep: France Friesian Milk sheep: Netherlands Fuglestad: Norway G. Name ... East Merino sheep [note 5] France Meat, wool Karacabey Merino [note 5]
This is a list of sheep milk cheeses. Sheep milk cheese is prepared from sheep milk (or ewe's milk), the milk of domestic sheep . The milk is commonly used to make cultured dairy products , such as cheese .
Assaf is a breed of domesticated sheep from Israel. The Assaf sheep is the product of crossbreeding the Awassi and East Friesian. [2] The Assaf is a dual purpose breed, raised for both milk and meat. [2] Both sexes display white and are unicolored. [3]