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The Temecula Valley Balloon and Wine Festival, then known as the Rancho California Balloon and Wine Festival, was started in 1983 by Walt Darren, a commercial airline pilot and avid balloonist and by Evelyn Harker a veteran event organizer and fundraiser. The seed money was provided by Kaiser Development Company and sponsors came from the local ...
The popularity of the Temecula Valley Wine Country and Pechanga Resort & Casino have been the driving forces in a fourfold increase in visitor spending in the valley from $131 million in 2000 to an estimated $538 million in 2006, according to a report released by the Temecula Valley Convention & Visitors Bureau. [20]
The Temecula Valley (Spanish: Valle de Temecula) [1] [2] is a graben rift valley in western Riverside County, California. The Temecula Valley is one of the graben valleys making up the Elsinore Trough , created by the Elsinore Fault Zone .
Silver Oak Cellars is a family-owned, California winery dedicated to producing only Cabernet Sauvignon.Silver Oak was established in 1972 by Ray Duncan and Justin Meyer.It is currently operated by Ray's sons David Duncan, who serves as the President and CEO, and his brother, Tim Duncan, who serves as Executive Vice President.
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Bell Wine Cellars: Napa Valley, California: Bought Bell Wine Cellars in Yountville to form Spanos Berberian Winery LLC and partnership with winemaker Anthony Bell. [42] [120] Sting: Tenuta il Palagio: Tuscany, Italy [121] [122] Train: Save Me, San Francisco Wine Co. Livermore Valley, California: Collaboration with Concannon Vineyard.
The company was founded by friends Catherine Demuth-Pepe and Nancy Curry in 2001. [3] [4] Nancy's husband, Thom, had the idea to make olive oil.[5] [6] The ranch where the company began was originally a cattle ranch called the Bourbon Ranch until the mid-1960s.
It was the first new large-scale winery to be established in the valley since before prohibition. Following the establishment of the Mondavi estate, the number of wineries in the valley continued to grow, as did the region's reputation. Some California wine makers began to produce quality wines but still had difficulty marketing them.
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