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A medieval view of fish processing, by Peter Brueghel the Elder (1556). There is evidence humans have been processing fish since the early Holocene. For example, fishbones (c. 8140–7550 BP, uncalibrated) at Atlit-Yam, a submerged Neolithic site off Israel, have been analysed. What emerged was a picture of "a pile of fish gutted and processed ...
A fish fillet processor processes fish into a fillet. Fish processing starts from the time the fish is caught. Popular species processed include cod, hake, haddock, tuna, herring, mackerel, salmon and pollock . Commercial fish processing is a global practice. Processing varies regionally in productivity, type of operation, yield and regulation.
Retrieved from "https://en.wikipedia.org/w/index.php?title=Fish_processing_industry&oldid=999072097"
Trương Mỹ Lan (Chinese: 張美蘭, born 13 October 1956) is a Vietnamese businesswoman and convicted criminal. She is the founder of Vạn Thịnh Phát Group, a real estate development group. In October 2022, she was arrested for using fake loan applications to embezzle more than US$12.5 billion from Sai Gon Joint Stock Commercial Bank ...
Quảng Bình is a southern coastal province in the North Central Coast region, the Central of Vietnam. It borders Hà Tĩnh to the north, Quảng Trị to the south, Khammouane of Laos to the west and the East Sea (Gulf of Tonkin) to the east. Quảng Bình was formerly Tiên Bình under the reign of Lê Trung Hưng of the Lê dynasty (this ...
FPT Corporation. FPT, officially the FPT Corporation (Vietnamese: Công ty Cổ phần FPT, lit. 'FPT Joint Stock Company'; "FPT" stands for Financing and Promoting Technology), is the largest information technology service company in Vietnam with its core business focusing on consulting, providing technology and telecommunications services.
Chả cá Lã Vọng. Cha ca La Vong (Chả cá Lã Vọng in Vietnamese) is a Vietnamese grilled fish dish, originally from Hanoi. [1] The dish is traditionally made with hemibagrus (or ca lang in Vietnamese), which is a genus of catfish. [2] The fish is cut into pieces and marinated in a turmeric -based sauce, which often includes shrimp ...
Bánh chưng (IPA: [ʔɓajŋ̟˧˦ t͡ɕɨŋ˧˧]) is a traditional Vietnamese food which is made from glutinous rice, mung beans, pork and other ingredients. [1] Its origin is told by the legend of Lang Liêu, a prince of the last king of the Sixth Hùng Dynasty, who became the successor thanks to his creation of bánh chưng and bánh giầy, which is always symbolizing, respectively, the ...