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There’s still tension between modern moonshiners and those who make it the old-fashioned way. ... Popcorn’s recipes included. Roughly 300 people work at the Cocke County facility alone.
If you have a taste for nostalgia, these recipes are for you. Here's a look back at some of the most popular dishes from the '50s, '60s, and '70s.
Kettle corn is a sweet-and-savory variety of popcorn that is typically mixed or seasoned with a light-colored refined sugar, salt, and oil. It was traditionally made in cast iron kettles , hence the name, but in modern times other types of pots and pans are used.
Get the recipe: Pumpkin-Flavored Homemade Microwave Popcorn Pumpkin ‘n Spice This Rosemary Garlic Popcorn is drizzled with a buttery mix filled with fresh rosemary and a hint of garlic.
Lucky Elephant Pink Candy Popcorn is a Canadian confection that has been on the snack food market since the 1950s. It is commonly found retailed at mom and pop grocery stores, carnivals, concession stands, arenas and neighbourhood food outlets, and more recently is being launched in major grocery outlets across Canada.
3. Green Bean Casserole. One of the most enduring recipes on this list, green bean casserole has been a polarizing staple at family gatherings since its birth in a Campbell Soup Co. test kitchen ...
As Eric Locklear, a member of the Lumbee tribe and owner of Fuller's Old-Fashioned BBQ, notes, "It's got a crunch around it. I mean, it ain't thick; it don't look like pancakes. It's real thin and crunchy". [18] After the fried cornbread is made, it is typically served with slices of cheese or collard greens.
This isn’t a boring, old-fashioned ice cream sundae. Homemade peanut and popcorn brittle, scratch-made chocolate sauce and whipped cream (not the canned stuff) is served over creamy ice cream or ...
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