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  2. How to Eat Bread on Almost Any Diet, from Gluten-Free to Keto

    www.aol.com/eat-bread-almost-diet-gluten...

    Vegan Bread. Following a vegan or plant-based diet means avoiding animal products including meat, poultry, fish, eggs, dairy and honey. ... Try this Seeded Whole Grain Loaf recipe, which calls for ...

  3. 20 Easy Amaranth Recipes to Make at Home - AOL

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    Get the recipe. 6. No-Bake Vegan Protein Bars. Minimalist Baker. Time Commitment: 40 minutes. ... Any ancient grain, including amaranth, works in this delicious homemade whole-wheat bread. Topping ...

  4. Our 17 Most Popular Lunches for Better Blood Pressure - AOL

    www.aol.com/17-most-popular-lunches-better...

    View Recipe. Vegan Superfood Grain Bowls. Photographer: Fred Hardy, Food Stylist: Margaret Monroe Dickey ... Serve it with slices of whole-wheat bread or a side salad for a complete and satisfying ...

  5. Vegan Zucchini Bread Recipe - AOL

    homepage.aol.com/food/recipes/vegan-zucchini-bread

    Grease 2 loaf pans, preheat the oven to 350F. Mix together flax seeds with warm water, then add sugar, oil, applesauce, vanilla and beat well. Add grated zucchini, and stir until combined.

  6. Sprouted bread - Wikipedia

    en.wikipedia.org/wiki/Sprouted_bread

    Essene bread is a simple form of sprouted grain bread made from sprouted wheat and prepared at a low temperature. Proponents of raw foods often eat it uncooked or slightly heated. [ 4 ] [ 5 ] The Essenes , an ascetic Jewish sect that flourished from the second century BCE through the first century CE , are credited with the technique and basic ...

  7. 23 Diabetes-Friendly Lunches You'll Want to Make Forever - AOL

    www.aol.com/lifestyle/23-diabetes-friendly...

    Serve this between two pieces of whole-wheat bread as a sandwich or by itself with tender Bibb lettuce or crunchy celery sticks. ... View Recipe. Vegan Roasted Vegetable Quinoa Bowl with Creamy ...

  8. Borodinsky bread - Wikipedia

    en.wikipedia.org/wiki/Borodinsky_bread

    Borodinsky bread has been traditionally made (with the definite recipe fixed by a ГОСТ 5309-50 standard) from a mixture of no less than 80% by weight of a whole-grain rye flour with about 15% of a second-grade wheat flour and about 5% of rye, or rarely, barley malt, often leavened by a separately prepared starter culture made like a choux pastry, by diluting the flour by a near-boiling (95 ...

  9. Whole wheat bread - Wikipedia

    en.wikipedia.org/wiki/Whole_wheat_bread

    Whole wheat bread or wholemeal bread is a type of bread made using flour that is partly or entirely milled from whole or almost-whole wheat grains, see whole-wheat flour and whole grain. It is one kind of brown bread. Synonyms or near-synonyms for whole-wheat bread outside the United States (e.g., the UK) are whole grain bread or wholemeal bread.

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