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In marginal cases, terms such as drupaceous or drupe-like may be used. [2] [5] The term stone fruit (also stonefruit) can be a synonym for drupe or, more typically, it can mean just the fruit of the genus Prunus. Freestone refers to a drupe having a stone which can be removed from the flesh with ease. The flesh is not attached to the stone and ...
Elaeocarpus decipiens, commonly known as Japanese blueberry tree, [2] is a species of flowering tree in the family Elaeocarpaceae.It has red, brown, and green leaves that are typically egg-shaped, 5-petaled flowers ranging in color from cream to light pink, and small drupe fruit.
The tree grows up to 10 metres (33 feet) tall. It has deciduous, pinnate leaves 10–20 centimetres (4–8 inches) long. The plants are dioecious, with separate male and female trees. The flowers are apetalous and unisexual and borne in panicles. [citation needed] Pistachio. The fruit is a drupe, containing an elongated seed, which is the ...
According to M.J.E. Coode, Elaeocarpus angustifolius is a tree that typically grows to a height of 40 m (130 ft) and usually has buttress roots at the base of the trunk. . The leaves are about 60–180 mm (2.4–7.1 in) long, 40–60 mm (1.6–2.4 in) wide with wavy serrations on the edges and tapering to a petiole 5–15 mm (0.20–0.59 in) long, but lacking a pulvin
The leaves are alternate, palmately compound with three to five leaflets, the leaflets 6–13 cm long and 2.5–5 cm broad with an entire margin, and the leaf petiole 10–15 cm long. The fruit is an ovoid drupe, 5–10 cm in diameter, with a thin, inedible skin turning from green to yellow when ripe, and an edible pulp, which can range in ...
The plants begin to flower and fruit from 3 years old. The highly aromatic flowers , produced in clusters of one to three, are 1 cm long with a four-lobed creamy yellow calyx; they appear in early summer and are followed by clusters of fruit , a small cherry-like drupe 1–1.7 cm ( 3 ⁄ 8 – 5 ⁄ 8 in) long, orange-red covered in silvery scales.
The fruit is a small round drupe 1/4 to 1/3 inches (0.65 to 0.85 cm) in diameter. [8] The unripe fruit is silvery-scaled and yellow. It ripens to red, dotted with silver or brown. The ripe fruits are pulpy, juicy and sweet, 3–9 mm in length, 5 mm in diameter, and average 137 milligrams in weight, with a thin skin covering the whole fruit.
The leaves are trifoliate with serrated edges, dark green and white beam beneath. Both stems and leaves are covered by a white powder. [4] The fruit is an ellipsoid compound drupe of 15 to 25 mm at its widest diameter, weighing 3-5 grams, green when formed, becoming red when ripe and then dark and bright purple.
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