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Consumers shouldn't eat pre-cut cantaloupe if they don't know the source, U.S. health officials said Thursday, as the number of illnesses and recalls tied to a deadly salmonella outbreak grows. At ...
The CDC says a recall for cantaloupe tied to a salmonella outbreak has been expanded to pre-cut varieties of the fruit. CDC warns against eating certain precut cantaloupe after 2 die in salmonella ...
ALDI cantaloupe, cut cantaloupe in clamshell packaging with Best-by dates between Oct. 27 and Oct. 31. Aldi announced that "out of an abundance of caution," it was recalling not only whole and cut ...
A melon with netted rind is not necessarily a cantaloupe. Many varieties of Chandalak Group and Ameri Group also have netted rind. [1] The Japanese muskmelon (Sub-group Earl's) resembles the American cantaloupe in netted rind, but differs in green flesh and non-dehiscent peduncles (which means the melon does not detach from the stalk when it is ...
U.S. health officials recalled three more brands of whole and pre-cut cantaloupes Friday as the number of people sickened by salmonella more than doubled this week.. Nearly 100 people in 32 states ...
A Charentais melon is a type of French cantaloupe, Cucumis melo var. cantalupensis. ... This page was last edited on 4 September 2024, at 20:29 (UTC).
Aftertaste is the taste intensity of a food or beverage that is perceived immediately after that food or beverage is removed from the mouth. [1] The aftertastes of different foods and beverages can vary by intensity and over time, but the unifying feature of aftertaste is that it is perceived after a food or beverage is either swallowed or spat out.
“Do not eat pre-cut cantaloupes if you don’t know whether Malichita or Rudy brand cantaloupes were used. … This includes cantaloupe chunks and fruit mixes with cantaloupes at restaurants and ...