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Fast food is no longer cheap, and fast-casual chains are benefiting from it. Rick Cardenas, CEO of Darden Restaurants—which owns Olive Garden, Longhorn Steakhouse, Bahama Breeze, and Ruth’s ...
The long wait for the opening of The Purple Onion in Rainbow City is nearing an end. The restaurant isn't officially open, but has been serving customers. The Purple Onion — not officially open ...
Number of “near me” names explodes. The earliest use of “near me” in a business trademark name was less than a decade ago, according to Steve Manning, co-founder of Igor Naming Agency. A ...
Map of locations (red: Checkers, blue: Rally's) Checkers And Rally's are both American fast food double drive-thru chains in the United States. The company operates Checkers and Rally's restaurants in 28 states and the District of Columbia. They specialize in hamburgers, hot dogs, french fries and milkshakes.
TGI Fridays Franchisor, LLC, doing business as TGI Fridays, is an American restaurant chain focusing on primarily American cuisine and casual dining. The restaurant's founder said the name stood for "Thank God It's Friday", although as of 2010 some television commercials for the chain have also made use of the phrase, "Thank Goodness It's Friday".
Original location Founded Headquarters Number of U.S. locations Areas served Notes Benihana: New York, New York: 1964 Aventura, Florida: 72 Gen Korean BBQ: Tustin, California: 2011 Cerritos, California: 36 Western United States HuHot Mongolian Grill: Missoula, Montana: 1999 Missoula, Montana: 70 Midwest and Mountain West Kabuki Japanese Restaurant
I Left My Food Cart in San Francisco (Week 1) The Hollywood sign overlooks the park where eight teams set eyes on the food truck of their dreams. Unlike last season, they had kitchen equipment. After being given $250 seed money, they were instructed to go to Beverly Hills where they had to make and sell one signature dish for no less than $20.
Masa. New York City. Masa serves sushi for lunch and dinner at a starting rate of $750 per person, not including drinks and tax. The menu changes regularly at this 26-seat restaurant, but that ...
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