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Mezcal (/ m ɛ ˈ s k æ l / ⓘ, Latin American Spanish: ⓘ), sometimes spelled mescal, is a distilled alcoholic beverage made from any type of agave.. Agaves or magueys are endemic to the Americas and found globally as ornamental plants.
Mezcal Margarita. With an earthy, slightly smoky flavor, mezcal brings a uniquely savory quality to the typically tequila-based margarita. To spice things up, we add a colorful salt rim spiked ...
Agave experts recommend the most comprehensive and thoughtful mezcal programs in the country.
Mezcal, Mexican distilled alcoholic beverage; Mescaline, naturally occurring psychedelic protoalkaloid; Mescalito, small, spineless cactus also known as peyote
Mescaline, also known as mescalin or mezcalin, [8] and in chemical terms 3,4,5-trimethoxyphenethylamine, is a naturally occurring psychedelic protoalkaloid of the substituted phenethylamine class, known for its hallucinogenic effects comparable to those of LSD and psilocybin.
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Aside from its geographical distinction, tequila is differentiated from other varieties of mezcal in that all of the agave used in tequila is blue agave, and the methods of production are different. Tequila is commonly served neat in Mexico and as a shot with salt and lime around the world. Tequila must have between 35% and 55% alcohol content ...
The cultivar 'Marginata' that white margins on the leaves is a popular variety cultivated in botanical gardens and backyards. It is very closely related to blue agave Agave tequilana, but is used to make the distilled alcoholic beverage mezcal instead of tequila, [3] and is the predominant agave species grown in the Mexican state of Oaxaca. [4]