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Duangporn "Bo" Songvisava (Thai: ดวงพร "โบ" ทรงวิศวะ; born 1979 or 1980) is a Thai chef and restaurateur. She and her husband, chef Dylan Jones, own and operated Bo.lan, a restaurant in Bangkok's Thong Lo neighborhood. In 2018 Songvisava was profiled on the fifth season of the documentary series Chef's Table
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The 2018 edition was the inaugural edition of the Michelin Guide in Thailand, initially only covering Bangkok. Bangkok was the seventh Asian city/region to have a dedicated Red Guide, after Tokyo, Hong Kong & Macau, Osaka & Kyoto, Singapore, Shanghai and Seoul. Since then, Michelin Guide Thailand expanded its coverage to Phuket, Phang-Nga ...
Bo.lan, Thai restaurant in Bangkok owned and operated by chef Bo Songvisava and her husband; See also. All pages with titles beginning with Bolan;
The Khlong Phadung Krung Kasem boat service operates an 4 kilometre route on the Khlong Phadung Krung Kasem in Bangkok.The service was introduced in 2016 as part of the revitalisation program of Khlong Phadung Krung Kasem and to alleviate road traffic in the inner city area.
Has interchange to the Thon Buri Branch Line. Distance measured from Bangkok railway station Thon Buri - Su-ngai Kolok: Thon Buri: ธนบุรี 4002 0.87 1 ธบ. Distance measured from defunct Bangkok Noi (old Thon Buri) Station: Bangkok: Charansanitwong: จรัญสนิทวงศ์ 4434 1.54 Halt รว. Bang Ramat: บาง ...
Bangkok Land is the developer of Muang Thong Thani, a real estate development envisioned in 1989 as a satellite city of Bangkok. It grew rapidly among Thailand's economic boom of the early 1990s, but became ruined financially when the bubble burst in the lead-up to the 1997 Asian financial crisis .
The district is divided into eight sub-districts (), which are further subdivided into 74 villages ().There are three townships (thesaban tambons).Bang Bo and Khlong Dan each cover parts of the same-named tambon, and Khlong Suan covers tambon Khlong Suan.