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2. Calling All Shellfish Lovers! 52 Decadent Lobster Recipes to ...

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   This lobster tail recipe is a decadent dinner made with large lobster tails smothered with a buttery garlic herb sauce then broiled under high heat making these lobster tails tender and juicy. The ...

3. 28 Classic Dishes for a True Feast of the Seven Fishes on ...

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   This lobster tail recipe is a decadent dinner made with large lobster tails smothered with a buttery garlic herb sauce then broiled under high heat making these lobster tails tender and juicy. The ...

4. How to Make Food Network Star Antonia Lofaso’s Crispy ... - AOL

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   Dip the lobster tails into the tempura batter and gently place into the oil. Cook for 3 to 4 minutes until golden brown. Remove from the oil onto a paper towel and season with salt.

5. Lobster - Wikipedia

   en.wikipedia.org/wiki/Lobster

   Lobster is also used in soup, bisque, lobster rolls, cappon magro, and dishes such as lobster Newberg and lobster Thermidor. Cooks boil or steam live lobsters. When a lobster is cooked, its shell's color changes from brown to orange because the heat from cooking breaks down a protein called crustacyanin , which suppresses the orange hue of the ...

6. Scampi - Wikipedia

   en.wikipedia.org/wiki/Scampi

   Food labelling laws in the UK require products labelled "scampi" to contain langoustine (or, as "Pacific scampi", Andaman lobster Metanephrops adamanicus or New Zealand lobster Metanephrops challengeri), [2] [3] as monkfish tail was formerly sometimes dishonestly used and sold as scampi in the United Kingdom.

7. American lobster - Wikipedia

   en.wikipedia.org/wiki/American_lobster

   It is also known as Atlantic lobster, Canadian lobster, true lobster, northern lobster, Canadian Reds, [3] or Maine lobster. [ 4 ] [ 5 ] It can reach a body length of 64 cm (25 in), and a mass of over 20 kilograms (44 lb), making it not only the heaviest crustacean in the world, but also the heaviest of all living arthropod species.

8. 40 Italian Christmas Dinner Ideas for a Big Family Feast - AOL

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   Plus, there are plenty of ideas for a big Feast of the Seven Fishes: Shrimp scampi and grilled lobster tails are just two tasty ideas! ... Search Recipes. Pan-Seared Salmon in Peach Mango Sauce.

9. Clambake - Wikipedia

   en.wikipedia.org/wiki/Clambake

   The clambake or clam bake, also known as the New England clambake, is a traditional method of cooking seafood, such as lobster, mussels, crabs, scallops, soft-shell clams, and quahogs. The food is traditionally cooked by steaming the ingredients over layers of seaweed in a pit oven .