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  2. The Best Buffalo Wild Wings Sauce: I Tried All 26 ... - AOL

    www.aol.com/tried-26-buffalo-wild-wings...

    3. Nashville Hot Is the 3rd Best Buffalo Wild Wings Sauce. Chalk another wing flavor up in the 'surprise' column. I'm very picky about my Nashville hot-style fried chicken, and this one came damn ...

  3. 20 Classic Wing Recipes That Will Level Up Your Super ... - AOL

    www.aol.com/20-classic-wing-recipes-level...

    Scroll through these 20 best Super Bowl chicken wing recipes for the big game and don't forget about game-day desserts ... 30 Super Bowl Recipes Starring Buffalo Sauce That Aren't Wings. Anchor Bar.

  4. Creamy Buffalo Wings Recipe - AOL

    homepage.aol.com/food/recipes/creamy-buffalo-wings

    1. Combine the hot sauce, ketchup, mayonnaise, horseradish, Worcestershire sauce, and sugar in a food processor and process until smooth. 2. Preheat the vegetable oil in a deep-fryer to 350 degrees.* 3. Toss the wings in a bowl with the flour. Fry the wings for 10 minutes or until golden and crispy. Remove from the fryer, drain, and transfer to ...

  5. Buffalo wing - Wikipedia

    en.wikipedia.org/wiki/Buffalo_wing

    A Buffalo wing in American cuisine is an unbreaded chicken wing section (flat or drumette) that is generally deep-fried, then coated or dipped in a sauce consisting of a vinegar-based cayenne pepper hot sauce and melted butter prior to serving.

  6. Uh, Why Are Chicken Wings Called Buffalo Wings? & Where to ...

    www.aol.com/uh-why-chicken-wings-called...

    Anchor Bar. We have Buffalo, New York’s Anchor Bar to thank for fiery, tongue tingling, and messy Buffalo wings. Founded in 1935, it wasn’t until 1964 that Anchor Bar co-founder Teressa ...

  7. Hot chicken - Wikipedia

    en.wikipedia.org/wiki/Hot_chicken

    Hot chicken (or Nashville hot chicken) is a type of fried chicken that is a local specialty of Nashville, Tennessee, in the United States.In its typical preparation, it is a portion of breast, thigh or wing that has been marinated in a water-based blend of seasoning, floured, fried and finally covered in a paste or sauce that has been spiced with cayenne pepper.

  8. Jerk (cooking) - Wikipedia

    en.wikipedia.org/wiki/Jerk_(cooking)

    Jerk is a style of cooking native to Jamaica, in which meat is dry-rubbed or wet-marinated with a hot spice mixture called Jamaican jerk spice.. The technique of jerking (or cooking with jerk spice) originated from Jamaica's indigenous peoples, the Arawak and Taíno tribes, and was adopted by the descendants of 17th-century Jamaican Maroons who intermingled with them.

  9. 24 Super Bowl Recipes Starring Buffalo Sauce (That Aren't ...

    www.aol.com/lifestyle/24-super-bowl-recipes...

    The big game is just a good excuse to slather this spicy, tangy sauce on everything. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ...