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Kobi (Georgian: კობი, Ossetian: Къоб) is a village on the Kobi Plateau, part of the historical region of Khevi, Georgia. Administratively, it is part of the Kazbegi Municipality in Mtskheta-Mtianeti. It is a community center of Truso Gorge villages. Distance to the municipality center Stepantsminda is 20 km.
Module:Location map/data/USA Georgia is a location map definition used to overlay markers and labels on an equirectangular projection map of Georgia. The markers are placed by latitude and longitude coordinates on the default map or a similar map image.
Kobe beef can be prepared as steak, sukiyaki, shabu-shabu, sashimi, and teppanyaki. Within Japan, Kobe is one of the three Sandai Wagyū, the "three big beefs", along with Matsusaka beef and Ōmi beef or Yonezawa beef. Kobe beef is also called Kōbe-niku (神戸肉, "Kobe meat"), Kōbe-gyū or Kōbe-ushi (神戸牛, "Kobe cattle") in Japanese. [1]
The height also gives diners a direct view of the open kitchen and 15-foot hearth from Grills by Demant that includes a 36-inch regular hearth, a 36-inch Argentinian grill, and true steakhouse ...
Bloomin’ Brands revealed in an earnings call Friday that it closed 41 “underperforming locations” across the brands it owns, including Carrabba’s Italian Grill, Bonefish Grill and Fleming’s.
The Locust Grove Historic District, in Locust Grove, Georgia, is a 310 acres (130 ha) historic district which was listed on the National Register of Historic Places in 2016. [ 1 ] It is centered on GA 42 / US 23 between Hi-Hope Dr. & Grove Rd.
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The Prime Quarter Steak House: Green Bay, Wisconsin: Grill-Your-Own-Meat. T-bone Steak – tenderloin and sirloin, seasoned and char-grilled to your own likeness, served with a baked potato, Texas toast and greens from the salad bar. "Beefeater" – 2½ -pound steak (challenge: finish in 1 hour and 15 minutes). Jess and Jim's Steakhouse