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2. What wine goes best with turkey? Expert gives his ... - AOL

   www.aol.com/wine-goes-best-turkey-expert...

   If you're looking for a fresh white wine, grab a younger bottle, preferably 2022 or younger. On the flip side, red wine can generally age and still be good in the bottle for 5-7 years with no problem.

3. 52 Festive Thanksgiving Cocktails That Will Liven Up The ...

   www.aol.com/49-festive-thanksgiving-cocktails...

   From fall-inspired cocktails to ones that taste like pecan or apple pie to classic drinks that pair perfectly with turkey, these 52 Thanksgiving cocktails are FAR more festive than a plain ol ...

4. The 6 Best Wines for Thanksgiving (and How To Pair Them) - AOL

   www.aol.com/best-wines-thanksgiving-031800462.html

   Even people who know how to pair red and white wines may be confused when it comes to buying the best wine for Thanksgiving dinner. Here's what to look for. The 6 Best Wines for Thanksgiving (and ...

5. Wine and food pairing - Wikipedia

   en.wikipedia.org/wiki/Wine_and_food_pairing

   A pairing of vin jaune with walnuts and Comté cheese. Wine and food matching is the process of pairing food dishes with wine to enhance the dining experience. In many cultures, wine has had a long history of being a staple at the dinner table and in some ways both the winemaking and culinary traditions of a region will have evolved together over the years.

6. Kavaklıdere (winery) - Wikipedia

   en.wikipedia.org/wiki/Kavaklıdere_(winery)

   Kavaklıdere is one of the best known wineries in Turkey. [1] Founded by the And family, it is located in Ankara and is named after a neighborhood in the city. Kalecik Karası, Boğazkere, and Öküzgözü are local grapes typically found in Turkish wines. These are often blended with Shiraz and other grapes. Boğazkere and Öküzgözü can ...

7. Narince (grape) - Wikipedia

   en.wikipedia.org/wiki/Narince_(grape)

   Narince is a white wine grape grown in Turkey. It is originated from and grows at Tokat Province in Cappadocia. [1] [2] Ripening period is the same as Merlot. Harvest is around mid-September. When fully ripe, it has striking amber color. Its parents are Kalecik Karasi and Dimrit, both of which Anatolian cultivars.