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Stafford Farm is a 100-acre farm in the Glendale section of Voorhees, New Jersey. Before English inhabitation, the land was used by the Leni Lenape Native Americans for travel. In 1773, it was originally settled by the son of John Stafford, on nearby Short Hills Farm in Cherry Hill .
Seafood restaurant, bar and marina: Brass Rail: Restaurant Known for supposed paranormal activity: Charlie Brown's Fresh Grill: 1966 Casual dining restaurant chain: Chef Vola's: 1921 Italian restaurant: Chick's Deli: 1957 Delicatessen: Colonial Farms: 1793 Tavern, wood fire grill Colts Neck Inn: 1717 Steakhouse: Corinne's Place: 1989 Soul food ...
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Great Dishes from New Jersey's Favorite Restaurants. Rutgers University Press. ISBN 0-8135-3311-2. Di Ionno, Mark (2002). Backroads, New Jersey: Driving at the Speed of Life. Rutgers University Press. ISBN 0-8135-3133-0. Genovese, Peter (2007). New Jersey Curiosities, 2nd: Quirky Characters, Roadside Oddities & Other Offbeat Stuff. Globe Pequot.
A "Chopped" champion will lead the kitchen at this 250-seat Mexican restaurant and tequila bar, which has been under construction for more than a year in a former Carrabba's on Route 35.
The 212-foot tall tower stands at convergence of the Garden State Parkway and Routes 22 and 82. The landmark has its own blog made by Union native fan who has taken a great devotion to the spectacle.
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Larison’s Turkey Farm was a restaurant in Chester Borough, New Jersey. [1] The initial structure was a farmhouse from 1800, which Isaac Corwin built on farmland purchased from Benjamin Luse. [2] [3] In an interview of his childhood, Chester resident Herman Rademacher attests there were 100 turkeys circa 1936.