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  2. Wine and food pairing - Wikipedia

    en.wikipedia.org/wiki/Wine_and_food_pairing

    A pairing of vin jaune with walnuts and Comté cheese. Wine and food matching is the process of pairing food dishes with wine to enhance the dining experience. In many cultures, wine has had a long history of being a staple at the dinner table and in some ways both the winemaking and culinary traditions of a region will have evolved together over the years.

  3. Neal I. Rosenthal - Wikipedia

    en.wikipedia.org/wiki/Neal_I._Rosenthal

    MRG now includes Mad Rose Specialty Foods [5] (importer, distributor and direct-to-consumer purveyor of Italian and French food specialties, including extra virgin olive oils), Mad Rose Journeys, curated and intimate travel experiences in France, Italy, and Switzerland inspired by Neal's deep connections to the people, sights, and tastes of ...

  4. Phoenicians and wine - Wikipedia

    en.wikipedia.org/wiki/Phoenicians_and_wine

    The culture of the ancient Phoenicians was one of the first to have had a significant effect on the history of wine. [1] Phoenicia was a civilization centered in current day Lebanon . Between 1550 BC and 300 BC, the Phoenicians developed a maritime trading culture that expanded their influence from the Levant to North Africa , the Greek Isles ...

  5. 3 Advent food traditions, each with 'its own story,' from ...

    www.aol.com/news/3-advent-food-traditions-own...

    That campaign featured a promotion in which a bucket of KFC fried chicken was sold with a bottle of wine, "suggesting it be used for a Christmas party that wasn't just for kids, but for grownups ...

  6. 'Why should our industry suffer?' Wine importer applauds US ...

    www.aol.com/news/wine-importer-applauds-us-eu...

    The European Union and U.S. on Friday temporarily halted tariffs on array of products including luggage, alcohol, produce in a boon for U.S. businesses that rely on revenue from these imports.

  7. History of American wine - Wikipedia

    en.wikipedia.org/wiki/History_of_American_wine

    Some wineries managed to survive by making wine for religious services. However, grape growers prospered. Because making up to 200 US gallons (760 L) of wine at home per year was legal, such production increased from an estimated 4,000,000 US gallons (15,000,000 L) before Prohibition to 90,000,000 US gallons (340,000,000 L) five years after the imposition of the law.

  8. Kedem Winery - Wikipedia

    en.wikipedia.org/wiki/Kedem_Winery

    Traditional Kiddush Wine. Kedem Winery is a kosher food and beverage manufacturing and distribution company, incorporated in the United States since 1958, established as Royal Wine Corporation in June 1948 and run by the Herzog family since 1958. Kedem currently sells over a million cases of kosher wine and grape juice annually, in sixteen

  9. Sclafani Foods - Wikipedia

    en.wikipedia.org/wiki/Sclafani_Foods

    Sclafani Foods is an importer of Italian specialty foods which includes flagship products such as extra virgin olive oil, pasta, San Marzano tomatoes, and vinegar. Based out of Norwalk, Connecticut , the Gus Sclafani Corporation distributes their products across the United States , primarily in the Northeast .

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