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A farm in Marquette County. Agriculture is a significant sector in Wisconsin's economy, producing nearly $104 billion in revenue annually. [1] The significance of the state's agricultural production is exemplified by the depiction of a Holstein cow, an ear of corn, and a wheel of cheese on Wisconsin's state quarter design. [2]
A chaff cutter is a mechanical device for cutting straw or hay into small pieces before being mixed together with other forage and fed to horses and cattle. This aids the animal's digestion and prevents animals from rejecting any part of their food. [1] Chaff and hay played a vital role in most agricultural production as it was used for feeding ...
Rendering is a process that converts waste animal tissue into stable, usable materials. Rendering can refer to any processing of animal products into more useful materials, or, more narrowly, to the rendering of whole animal fatty tissue into purified fats like lard or tallow.
[a] However, BLM procedures do not ban the export of wild horses for sale and slaughter outside the United States. [73] In 2008, the Government Accountability Office (GAO) concluded BLM was not in compliance with the 2004 amendment, as the department had imposed limitations on the sale of excess horses to help ensure that they were not ...
A Massey-Harris reaper-binder pulled by a tractor (Rutland, England, 2008) A modern compact binder for rice (2006). The reaper-binder, or binder, is a farm implement that improved upon the simple reaper.
For corn, harvest begins when the whole-plant moisture is at a suitable level, ideally a few days before it is ripe. For pasture-type crops, the grass is mown and allowed to wilt for a day or so until the moisture content drops to a suitable level.
Chaff as a waste product from grain processing leads to a metaphorical use of the term, to refer to something seen as worthless. In the Bible, such use is found in Job 13:25, [13] Isaiah 33:11, [14] Psalm 83:13-15, [15] and other places.
The Western Corn Belt Plains is a Level III ecoregion designated by the Environmental Protection Agency (EPA) in seven U.S. states, though predominantly in Iowa. It has been subdivided into fifteen Level IV ecoregions .