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2. Colorectal cancer - Wikipedia

   en.wikipedia.org/wiki/Colorectal_cancer

   The signs and symptoms of colorectal cancer depend on the location of the tumor in the bowel, and whether it has spread elsewhere in the body ().The classic warning signs include: worsening constipation, blood in the stool, decrease in stool caliber (thickness), loss of appetite, loss of weight, and nausea or vomiting in someone over 50 years old. [15]

3. Colon Cancer Is Driven by Inflammation, Poor Diet — Here's ...

   www.aol.com/colon-cancer-driven-inflammation...

   Researchers say chronic inflammation raises a person’s risk of developing colorectal cancer as well as suppresses the body’s ability to fight the disease. The Western diet, which is high in ...

4. Causes of cancer - Wikipedia

   en.wikipedia.org/wiki/Causes_of_cancer

   Several risk factors for the development of colorectal cancer include high intake of fat, alcohol, red and processed meats, obesity, and lack of physical exercise. [46] A high- salt diet is linked to gastric cancer .

5. Cancer prevention - Wikipedia

   en.wikipedia.org/wiki/Cancer_prevention

   Advertisement for a healthy diet to possibly reduce cancer risk. An average 35% of human cancer mortality is attributed to the diet of the individual. [9] Studies have linked excessive consumption of red or processed meat to an increased risk of breast cancer, colon cancer, and pancreatic cancer, a phenomenon which could be due to the presence of carcinogens in meats cooked at high temperatures.

6. The Key to Reducing Your Colon Cancer Risk by 17% May Already ...

   www.aol.com/key-reducing-colon-cancer-risk...

   Regarding alcohol intake, they found a 15% higher risk of colorectal cancer for every 20 grams of alcohol consumed per day. In the United States, one standard drink contains about 14 grams, or ...

7. Could milk, other calcium-rich foods help lower colorectal ...

   www.aol.com/could-milk-other-calcium-rich...

   Researchers discovered that consuming an additional 300 milligrams (mg) of calcium each day, the equivalent of around 1 glass of milk, was associated with a 17% lowered risk for colorectal cancer.