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  2. Silicone - Wikipedia

    en.wikipedia.org/wiki/Silicone

    Silicone caulk can be used as a basic sealant against water and air penetration. In organosilicon and polymer chemistry, a silicone or polysiloxane is a polymer composed of repeating units of siloxane (−O−R 2 Si−O−SiR 2 −, where R = organic group). They are typically colorless oils or rubber-like substances. Silicones are used in ...

  3. Silicone rubber - Wikipedia

    en.wikipedia.org/wiki/Silicone_rubber

    This makes silicone rubber one of the elastomers of choice in many extreme environments. Silicone is considerably more permeable to gasses than most other rubbers which limits its use in some areas. Silicone rubber is highly inert, does not react with most chemicals, and does not participate in biological processes, allowing it to be used in ...

  4. Silicone resin - Wikipedia

    en.wikipedia.org/wiki/Silicone_resin

    Silicone resin with R = CH 3, H or OH. Silicone resins are a type of silicone material which is formed by branched, cage-like oligosiloxanes with the general formula of R n SiX m O y, where R is a non-reactive substituent, usually methyl (Me = −CH 3) or phenyl (Ph = −C 6 H 5), and X is a functional group: hydrogen (−H), hydroxyl (−OH), chlorine (−Cl) or alkoxy (−O −).

  5. What Foods and Products Have Red Dye No. 3, and Why Did ...

    www.aol.com/foods-products-red-dye-no-113000079.html

    A 2021 report from the California Office of Environmental Health Hazard Assessment found that kids who have food dyes, including red dye No. 3, can become more hyper than usual and have difficulty ...

  6. What foods use Red Dye No. 3? What to know about the ... - AOL

    www.aol.com/news/foods-red-dye-no-3-093736361.html

    The Food and Drug Administration has said it is banning the use of Red No. 3, a synthetic dye that has long been used in the U.S. to color certain foods, such as candies and colored beverages, as ...

  7. The 11 Best Cookware Brands, Tested & Reviewed by Editors - AOL

    www.aol.com/lifestyle/11-best-cookware-brands...

    Marissa Wu. Everyone should have at least one cast iron skillet in their cookware collection, and Lodge is a no-brainer. The brand is extremely affordable, offers pieces in a myriad of sizes and ...

  8. Potholder - Wikipedia

    en.wikipedia.org/wiki/Potholder

    According to Food Service Technology 2.2, research has shown that Potholders are one of the sole culprits of cross contamination in the kitchen. [7] This occurs when someone in the kitchen is working with raw food and then uses a potholder without proper sanitation.

  9. Why you need these silicone lids in your life - AOL

    www.aol.com/news/silicone-lids-viral-on-tiktok...

    They're time-saving, money-saving and planet-saving.